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... cream and sugar, pouring in the berries cooked very .Two unusual sweets are Bramble Blackberry and apple ple is gently for ten minutes with 2oz Nut Cream and Bramble Jelly deservedly popular in England sugar to Ilb. fruit. and only a few Ring. For the former ...
... THERE is a bumper crop of apples this autumn. and. thanks to the wet summer, the majority of the apples are big; but another crop which seems to have benefited from the combination of a damp summer and a dry autumn is the blackberry, or bramble. This fruit ...
... PINEAPPLE JUICE 1/8 I/45 SARDINES (SILDi (14.01.1 Bid Two 1/- PLUM PUDDINGS 116. 2:6 Two 2/6 TRIPONA JELLIES lid Two 1/- BLOCK JELLIES 9d Three 1 2 TROTTER'S JELLIES 91d Two 1,2 SUNMAID RAISINs 1,4 1/. CURRANTS (Greek( 100 APRICOTS (Soft Dried, 2/6 2,- PRUNES ...
... JUICE 1/8 1/43 SARDINES I8ILD) -.. P. 8W Two I/- PLUM PUDDINGS I lb. 2,6 Two 2/6 TRIPONA JELLIES AR — duc ed-71d Two 1/. BLOCK JELLIES 9d Three 1/. TROTTER'S JELLIES 9*d Two 1/2 SUNMAID RAISINS 1/4 I/- CURRANTS 'Creek) 1/- 10*d APRICOTS !Soft. Dried) 2/6 ...
... f ORANGES (Sliced Jaffa) 2 - BLACKBERRIES 2 3 • PLUMS (Yellow i II- Two I PEARS (Glass Jars) 2'- Two - GRAPEFRUIT 2/6 'FIGS IN ORANGE (Seedless) 1/9 Two 1, 9 RHUBARB )Sweetened) 1 Two APPLES, Sliced 'Large) 1/3 Two APPLES (Crushed) Two 1 STRAWBERRIES ...
... for jams and jellies. When we first moved into our French house we discovered that the village was blessed with an abundance of the real thuzf Every autumn I bring back a load of the huge, fragrant%ruit, which looks h:§ pear, half apple, and perfume the ...
... JUICE I,'B 1/41 SARDINES SILD) M.O.F. ) Rd Two 1/.._ PLUM PUDDINGS. Ilb. 2/6 Two 2/6 TRIFONA JELLIES Reduced' ?Id TWO 1/. BLOCK JELLIES 9d Three I/- TROTTER'S JELLIES Two 1/2 SUNMAID RAISINS /4 ))- CURRANTS 'Greek' ,- 10id APRICOTS Soft Drledi 2/6 2/- PRUNES ...
... 1/3 PINEAPPLE JUICE LS 1/41 SARDINES oSILD) Two 1/- PLUM PUDDINGS lib. 2,6 Two 2;6 TRIFONA JELLIES Reduced 7ld Two 1/- BLOCK JELLIES 9d Three I/- TROTTER'S JELLIES 90 Two 1/2 SUNMAID RAISINS 1,4 1 /- CURRANTS 'Greek, 1 , - 10)11 APRICOTS 48011 Dried) 2 ...
... 2/6 TR IFONA JELLIES Reduced) 7I d Two 1/- 9d — PEAS (Cooked A.C.L.) rid Two 1/- PEAS, Dutch (Large) 10;d Two 1/3 PIG CONSERVE. Seedless 1/8 Two 1/6 BLACKCURRANT JAM 1 /3 A PPLE-Sal-LAWBERRY 1/- BLOCK JELLIES Three 1/- TROTTER'S JELLIES 91d Two 1/2 SUNMA ...
... Seedless 1,8 Two 1,6 BLACKCURRANT JAM (Jar returned) 1/3 APPLE STRAWBERRY (Jar returned) 1/- APPLE RASPBERRY (Jar returned) 1/- APPLE BLACKCURRANT (Jar returned) 1/- MARMALADE (Koo) 1/- Two 1,9 JELLY MARMALADE, 21b. 2/6 1/9 HELEN M'GREGOR'S MARMALADE 3/5 ...
... 2.000 Jars PEARS 3,000 Tins YELLOW PLUMS. Al 5,000 Tins SEEDLESS FIGS IN SYRUP 1.000 Tins BLACKBERRIES, Al 1.000 Tins CRUSHED APPLES, Al 1.000 Tins SLICED APPLES, AC 2.000 Tins GRAPEFRUIT, A 2 2.000 Tins TOMATO JUICE..AI 1,000 Tins RHUBARB 5.000 Tins SARDINES ...
... returned) 1/3 APPLE STRAWBERRY (Jar returned) 1/- APPLE RASPBERRY (Jar returned) 1/- APPLE BLACKCURRANT (Jar returned) 1/- MARMALADE (Koo) 1/- Two 1/9 JELLY I'6 1 3 1 8 1 , 3 SILD (M.0.F.) Two I'- PLUM PUDDINGS. 11b. 2, 6 Tw•o 2 TRIFONA ...