... } RECIPE Base: 100g/40z digestive biscuits (crushed) 65g/2}oz butter (melted) Filling: 100g/40z butter 100g/40z soft brown sugar 140ml/} pt milk 75g/30z coconut 100g/40z maraschino cherries (drained and chopped) 100g/40z walnuts (chopped) 100g/40z ma ...

... 'RECIPE until light and fluffy. Add cherries and chocolate, then stir in flour. Put 18 to 20 teaspoons of mixture, well apart, on a buttered baking tray. Bake just above centre of moderately hot oven at 190 degrees C., 375 degrees F., Gas No 5, for 15 ...

... Recipe NOW is the time to make that Christmag Cake. Stored in an airtight in, it will improve in flavour and mature. You require:— 60zs butter, 6 ozs. soft brown sugar, lilbs of fruit (6 ozs. currants, 6 oozs. raisins, 2 ozs. Sultanas, 1 oz peel, 4 ozs ...

... RECIPE OF THE WEEK IfiOR once the weather has been pleasantly warm. Here is a recipe for a hot day. You'll enjoy this cool, delicious cherry ripe sweet, and it is simple and not too expensive to make (writes Anne Macdonald). 4 Ib. ripe red cherries 3 oozs ...

... Recipe Of The Week (‘HILDREN are always “ wanting to help in the kitchen, so here is a recipe for coconut nougats, which needs no cooking. 2 ozs. Stork marg. 2 heaped tablespoonfuls ic ing sugar. 1 tablesp. condensed milk or lemon curd, or honey, or lsyrup ...

... Jam and sprinkle with almonds. Cool on a wire tray. Decorate the tops with a cherry,, or if preferred, pipe a rosette of whipped cream on each and top with a cherry. M For CHERRY and ALMOND |in the remaining flour BUNS you will require—ground almonds. Place ...

... WEEKEND RECIPE VANILLA CREAM SLICES 2 sheets puff pastry, Sowed : E risen and golden brown. 250m1. (§ pint) milk Allow to cool. 50g (202) cornflour Blend the cornfiour 2 egg yolks with the milk, beat in the 25g (10z) sugar egg yolks and sugar and Bml ...

... THE WEEK’S RECIPE Here is a recipe for a good! family fruit cake:— Bozs. self-raising flower; 1 level teasp. mixed spice; 6ozs. currants; loz.” peel; 4oz. sugar; 4oz. marg.; 2 eggs, beaten with 4 tablesp. milk. Line and grease a 6in. cake tin about 4in ...

... WEEKEND RECIPE FRUIT CAKE (200 g. sultanas (200 g. currants 2 oz. (50g.) cherries 10 oz. (250 g.- margarine 1 tin condensed milk 10 oz. (250 g. plain flour sifted with 11 level teaspoons bicarbonate of soda 1 pint (300 ml.) water Heat margarine and condensed ...

... WEEKEND RECIPE PARADISE FINGERS 80z (200 g shortcrust pastry to line tin. Spread with jam. Filling :— 40z (100 g caster sugar. 40z (100 g margarine, 1 egg. 1 teacup sultanas. 1 tablespoon ground almonds. 2 tablespoons chopped cherries. 1 tablespoon ground ...

... RECIPE SPOT Lemon shortbread INGREDIENTS: 100g/40z butter 50g/20z soft brown sugar tlind P %Saplfinflwr oz custard powder pinch salt METHOD: Cream butter and together in a bowl. m'-hmdlmonrind f&flgl;mdflfitrdpo'- into creamed mixture and knead until smooth ...

... RECIPE OF THE WEEK Here is a very simple biscuit recipe:— 40zs. quick creaming margerine, such as Blue Band; 6ozs. plain flour; Ilozs. castor sugar, Ilozs. icing sugar, 1. Cream the sugar and margarine. 2. Stir in the flour using your hand to work it ...