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1950 - 1999
43 1950-1959

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Fifeshire Advertiser

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Fife, Scotland

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Fifeshire Advertiser

bluebell recipes cmKaarfaM®

... very lightly stir in remainder of flour, and add salt. Arrange fresh CHERRIES TO decorate stoned or glace cherries in bottom of well-greased bowl or basin and pour in mixture. Cover with greased paper and steam gently for 1 hours. Serve with sweet sauce. ...

Published: Saturday 10 May 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Illustrated | Words: 166 | Page: 7 | Tags: none

CHERRY COCONUT CREAM

... CHERRY COCONUT CREAM THE bright dolour of tinned cherries makes them welcome addition fruit salads, Irttit trifle*, etc., but their juice is not aiwaye itt these dishes. This recipe |ltes an excellent way of using up cither cherry juice or juice from ...

Published: Saturday 02 May 1953
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 317 | Page: 3 | Tags: none

CHERRY PEAK PIE

... CHERRY PEAK PIE .Crimson cherries for sale You will eat them fresh and the children will make them into ear-rings. Here is a new recipe for using this delicious fruit in a pie. Cherry Peak Pie is economical and glamorous. 6 oz. plain flour 3 oz. fat (equal ...

Published: Saturday 10 July 1954
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 171 | Page: 3 | Tags: none

CHERRY LIGHT CAKES

... CHERRY LIGHT CAKES This week’s recipe for small light cakes which really do live up to their name. Try them with cherries, but raisins or sultanas can used instead. , ozs. butter or margarine oza. castor sugar . „ ozs. plain flour Pinch of salt 1 oz. ...

Published: Saturday 29 May 1954
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 199 | Page: 3 | Tags: none

CHERRY SURPRISE PUDDINGS

... CHERRY SURPRISE PUDDINGS How to make the most of tinned fruit i» always problem. Here is one attractive suggestion, recommended the Stork Margarine Cookery Service. The recipe makes 8 email puddings, or portions. small tin cherries 2 o*s. Stork egg Finely ...

Published: Saturday 29 May 1954
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 190 | Page: 3 | Tags: none

LUEBELL RECIPES CHOHCOOT faMng

... then very lightly stir in remainder of flour, and add salt. Arrange fresh CHERRIES TO DECORATE stoned or glace cherries in bottom of Kell-greased bowl or basin and pour in mixture. Cover with greased paper and steam gently for hours. Serve with sweet sauce ...

Published: Saturday 11 October 1952
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Illustrated | Words: 177 | Page: 3 | Tags: none

CHERRY COCONUT TART

... CHERRY COCONUT TART The black cherries plentiful at the moment ar e ideal to use for this new tart. Avoid adding too much sugar to the cherries or too much iuice will be formed. Fleur or short cruet pastry using oz. Hour. Filling: 1 lb. cherries, washed ...

Published: Saturday 14 August 1954
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 506 | Page: 3 | Tags: none

■ Week-end Sleclpei CHERRY BRIDGE (‘berries arc* now sale and here a new recipe to serve as cold sweet. The

... ■ Week-end Sleclpei CHERRY BRIDGE (‘berries arc* now sale and here a new recipe to serve as cold sweet. The ciark cherries make better contrast with the colour of the sponge but lighter-coloured cherries taste equally good. Sponge:— through a sieve. Peel ...

Published: Saturday 27 June 1953
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 323 | Page: 3 | Tags: none

SAe Week-end Slecip&6 Stewed steak is an economical and •nimble di-sb ,-erve cold days This unusual recipe ..

... SAe Week-end Slecip&6 Stewed steak is an economical and •nimble di-sb ,-erve cold days This unusual recipe describes how stewing steak is used to mako ■, wanning and tasty main HUNGARIAN STEAK ROLL the. whites very stifflv; fold in heaped tablespoons ...

Published: Saturday 09 January 1954
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 265 | Page: 3 | Tags: none

EASTER SHORTCAKES

... glace cherries 1 oz. chopped angelica To deooratas 2 icing sugar lemon juice cherries ami angelica Method: Cream together the fat and sugars and mis in the lemon rind. Beat in the egg. Add the sifted flour, cornflour and salt with the cherries and angelica ...

Published: Saturday 09 April 1955
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 169 | Page: 3 | Tags: none

BANANA DELIGHT

... for seasonal festivities. The recipe is suggested the Stork Margarine Cookery Service end serves four portions. bananas 3-1 heaped tablespoons red currant or orarabi© jelly 3-2 ozs. blanched almonds walnuts 3-4 glace cherries (cut in halves) 2 egg white* ...

Published: Saturday 09 January 1954
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Article | Words: 72 | Page: 3 | Tags: none

HAZLENUT MACAROONS

... here is an unusual arid delightful macaroon recipe. We suggest the egg yolks should used tor custard to serve with stewed rhubarb or other fruit. 2 egg whites; or. castor sugar; or. ground harlenuta; Glace cherries. Method;— Whisk the egg whites until very ...

Published: Saturday 09 May 1953
Newspaper: Fifeshire Advertiser
County: Fife, Scotland
Type: Illustrated | Words: 284 | Page: 3 | Tags: none