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Blackberry jelly

... Blackberry jelly Blackberry and apple jelly is a must in the store cur board. Wash 3 lb. of blackberries. Then wash and chop 3 Ib. of sour cooking apples. Put the fruit in a ...

Published: Monday 11 September 1967
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 122 | Page: 3 | Tags: none

BLACKBERRY DISHES

... BLACKBERRY DISHES -HOT AND COLD All the seasons for growine' things were late this year, the blackb erry season included, and there is still much of the fruit left on th e bramble bushes in the hedgerows. Combined with apple, blackberries' make an excellent ...

Published: Saturday 29 September 1951
Newspaper: Paisley Daily Express
County: Renfrewshire, Scotland
Type: | Words: 634 | Page: 4 | Tags: none

Brambles or blackberrie they both taste the sami

... pot and once. For a cold day, BRAMBLE AND UPSIDE-DOWN PUDS *3 lb. brambles ani apples, stewed in a littl loz. margarine. 1 ta: sugar. Wash the berries, slice the apples and gether in a very littl until just tender. D fruit, saving the juice, margarine ...

Published: Thursday 01 October 1953
Newspaper: Aberdeen Evening Express
County: Aberdeenshire, Scotland
Type: Illustrated | Words: 470 | Page: 2 | Tags: none

Brambles or blackberries: they both taste the same!

... at once. For a cold day, make BRAMBLE AND APPLE UPSIDE-DOWN PUDDING. iglb. brambles and iglb. apples, stewed in a little water, loz. margarine. 1 tablespoon sugar. Wash the berries, peel and slice the apples and stew together in a very little water until ...

Published: Thursday 01 October 1953
Newspaper: Aberdeen Evening Express
County: Aberdeenshire, Scotland
Type: Article | Words: 517 | Page: 3 | Tags: none

A Change from Bramble Jelly

... cream and sugar, pouring in the berries cooked very .Two unusual sweets are Bramble Blackberry and apple ple is gently for ten minutes with 2oz Nut Cream and Bramble Jelly deservedly popular in England sugar to Ilb. fruit. and only a few Ring. For the former ...

Published: Tuesday 23 October 1956
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 578 | Page: 3 | Tags: none

4 The Paisley Daily Express Saturday November 22 1986 JAM juice and jelly and that's not all with that super

... parentage of plant isn't know it may be a red-fruiting form of the common Californian blackberry or a cross between Red Antwerp raspberry and the American blackberry Aughinburgh it appeared in the garden of one Judge J H Logan in California in 1881 ...

Published: Saturday 22 November 1986
Newspaper: Paisley Daily Express
County: Renfrewshire, Scotland
Type: | Words: 2172 | Page: 4 | Tags: none

BERRY GOOD!

... children lug home bulging bags of blackberries for t%leir mothers to make into blackberry and apple pies and jellies. Lyons Maid’s home economist, Bridget Parke, has advised a de%icious recipe combining blackberries and ...

Published: Thursday 03 October 1974
Newspaper: Dalkeith Advertiser
County: Midlothian, Scotland
Type: Article | Words: 123 | Page: 14 | Tags: none

heem DtiA4tiveJ

... THERE is a bumper crop of apples this autumn. and. thanks to the wet summer, the majority of the apples are big; but another crop which seems to have benefited from the combination of a damp summer and a dry autumn is the blackberry, or bramble. This fruit ...

Published: Tuesday 02 October 1956
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Illustrated | Words: 398 | Page: 3 | Tags: none

RECIPES LYNDA BROWN

... Crab apples trees offer more than just a pretty flower. Jelly from the fruit can add interest to any meal sugar. This can be reduced by a quarter or even a half. The jelly does not have the same keeping qualities (but why, these days, keep jellies from ...

Published: Sunday 13 October 1991
Newspaper: Scotland on Sunday
County: Midlothian, Scotland
Type: Article | Words: 308 | Page: 36 | Tags: none

FRUIT SALAD DELIGHT

... FRUIT SALAD DELIGHT Make a pint lemon jelly, and pour into a wetted china or glass mould Put in sliced dessert pears, dessert apples, peaches, plums, oranges, grape fruit, bananas and blackberries. and leave to set: then turn out and serve with custard ...

Published: Saturday 03 October 1953
Newspaper: Fife Free Press
County: Fife, Scotland
Type: Illustrated | Words: 66 | Page: 8 | Tags: none

& DRINK Time to look out the preserving pan, as Elisabeth Luard makes chutney; Jim Murray Welcomes the ..

... recipe following). Spiced rowan jelly nqs&mma:&mm jellies — perfect game, it makes a delicious cumberiand sauce and a fine addition to a gravy. Yields about Blb sour apples or apples 6 cloves : ; 1 stick cinnamon A};pnx.mrmm Wash p&magbemu. Put them in the ...

Published: Saturday 12 September 1992
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 543 | Page: 26 | Tags: none

SKIMMED

... jars. For Sundnkv breakfast we had blackberry jelly with warm buttered toast under it. It was good. My mother has an ancient cumpled old unpruned apple tree in her garden and this year it too yielded well, so our apples were free. We got 11 pounds of elly ...

Published: Thursday 02 October 1975
Newspaper: Cumbernauld News
County: Lanarkshire, Scotland
Type: Article | Words: 205 | Page: 7 | Tags: none