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Whitehall and salad cream

... that the regulations “confine the use of the terms ‘salad’, ‘cream’ and ‘mayonnaise’ in respect of a salad cream type of product to those which comply with the compositional standards prescribed for salad cream” etc. etc. ete. So don't forget to give thanks ...

Published: Wednesday 07 September 1966
Newspaper: Northamptonshire Evening Telegraph
County: Northamptonshire, England
Type: Illustrated | Words: 233 | Page: 13 | Tags: none

Salads days for veggies!

... Salads days for veggies! BABLUR Damon Albarn “If people are thinking about becoming vegetarian they can come in, ask our staff questions, see our leaflets and taste some of the food.” Even dogs are converting to vegetarian diets. Mr Webber said: “We ...

Slow salad days

... Slow salad days H()W long does it take to put two slices of thick white bread, three slices of assorted meats, two pre-packed portions of butter, a pickled onion and some mixed salad on a plate? Answer: 33 minutes. At least that's what it took for a ...

Published: Thursday 17 April 1997
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 85 | Page: 10 | Tags: none

Green Salad for Health

... Green Salad for Health Green salads are simple to prepare, but there are one or two rules to follow to make them really appetising. lnsnediems may include lettuce, mustard and cress, watercress, cabbage, endive and dandelion leaves. All these should be ...

Pear and cheese salad

... Pear and cheese salad You need: 1 lettuce, 1 oz. seedless raisins (plumped and chopped), 4 oz. cream cheese, 2 tablesp. single cream, salt and pepper, 2 ripe dessert pears or 1 15 oz. ...

Published: Friday 31 July 1964
Newspaper: Peterborough Evening Telegraph
County: Northamptonshire, England
Type: Article | Words: 34 | Page: 10 | Tags: none

Grace’s Salads METHOD:

... Grace’s Salads METHOD: Here is a classic tossed Green Salad which serves 4-6 people. Wash the leaves of one or two heads of lettuce in a large quantity of water. The leaves should be left whole. If you must cut them, tear them with your fingers, never ...

Published: Saturday 08 June 1991
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 102 | Page: 25 | Tags: none

Plan for salad days

... Plan for salad days DO YOU fall into the trap of thinking that “a lettuce is a lettuce”? In fact, the various types of lettuce not only look different, and have a different flavour, but will only do well if planted at the right time. So you'll need different ...

Published: Thursday 06 February 1986
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 484 | Page: 8 | Tags: none

For super salad days..

... their superb range of salad-based foods, have introduced three additions for summer. Their Rice Salad, Reduced Calorie Pasta Salad and Prawn Salad meet the high standards shoppers have come to expect from this store. The prawn salad (£1.09) ...

Published: Monday 01 July 1991
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 267 | Page: 6 | Tags: none