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2000 - 2024
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Midlothian, Scotland

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Penne with asparagus carbonara

... Penne with asparagus carbonara (Penne alla carbonara con asparag Serves 6 | ek I.skg sprue asparagus, freshly picked - - ks 400 g dried penne rigate o Maldon salt and freshly ground black pepper . 8 large, organic free-range egg yolks 150 g Parmesan, ...

Published: Saturday 06 May 2000
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Illustrated | Words: 410 | Page: 45 | Tags: none

CHICKEN AND ASPARAGUS PASTA

... CHICKEN AND ASPARAGUS PASTA 4 chicken breasts, chopped 600 g ripe tomatoes blanched, skinned and de-seeded conchiglie pasta for four 30g butter 300 g asparagus tips zest of two lemon salt and pepper dash Noilly Prat basil and sugar to taste Place tomatoes ...

Published: Saturday 31 March 2001
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 98 | Page: 107 | Tags: none

CONNOISSEUR Nol. Asparagus

... Nol. Asparagus A high price and a short crop in Britain ensure that asparagus remains one of the true treats of summer. The succulent spears are the tender young shoots of the plant Asparaqus Officinalis, a member of the lily family. Early asparagus needs ...

Published: Saturday 27 May 2000
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 293 | Page: 116 | Tags: none

ASPARAGUS AND ALMOND PESTO

... ASPARAGUS AND ALMOND PESTO This is a twist on the traditional Italian pesto. Toss it through 400 g of pasta and garnish with toasted flaked almonds and parmesan shavings. 100 g trimmed asparagus 100 g toasted flaked almonds and extra to gamish 30q fresh ...

Published: Sunday 28 April 2002
Newspaper: Scotland on Sunday
County: Midlothian, Scotland
Type: Illustrated | Words: 107 | Page: 134 | Tags: none

Dish of the day Roast red peppers, asparagus

... Dish of the day Roast red peppers, asparagus We all know we're supposed to eat five portions of fruit and veq a day and that an extra helping of onion rings with the fish supper doesn't really count. If you're determined to do your diet some good, David ...

Published: Saturday 07 September 2002
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 176 | Page: 92 | Tags: none

Off your trolley Asparagus with parma nam B

... Off your trolley Asparagus with parma nam B Out of the basket and onto your plate in 20 easy minutes // ‘ | w' ‘. ( . e 2 - C:x' ’ 5 N e Iy, . R ok e ORI Y | ',_V-f ':‘. \ L ) i 3 ? R ) '? 0 SRR P R 4 L 35 : » \ ,' ‘%& 4 N, » 2 \ -— . y 3 ’p;.”' ...

Published: Saturday 05 October 2002
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Illustrated | Words: 123 | Page: 92 | Tags: none

Grilled baby leeks and asparagus Creamy goat’s cheese with herbs

... Grilled baby leeks and asparagus Creamy goat’s cheese with herbs 300 g soft goat’s cheese 2 tablespoons Greek yoghurt fresh mint, dill and parsley femon juice, salt and pepper r or SO ur d put in the saffron and squash bread 1 small butternut squash, ...

Published: Saturday 23 June 2001
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 103 | Page: 91 | Tags: none

Dish of the day White asparagus with a warm casserole salad

... Engtlish version, white asparagus is in season now and it's an ideal way to kick-start your spring menu. White asparaqus with a warm casserole salad of mushrooms and spring onions (serves 4) 12-16 or 24-28 (depending on size) white asparagus spears, prepared ...

Published: Saturday 09 March 2002
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Illustrated | Words: 604 | Page: 90 | Tags: none