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... Great tritain, particularly of Crapes, Gaofehetries, Currants, RAI-- berries, Mulberries, Ererberrics, Blackberries, Strawberries, Dewberries, Apples, Pears, Cherries, Peaches, Apricots, Q2inces, br, Damafccns, Figs, Rofes, Cowflips, Scurrygrafs, Mint ...
... Candying, with the Method of making tdarmaladea, Jellies, Conferral, he. he. particularly of the Apple Dewberry Mulberry Raifin Apricot Damfon NeSdrinc R liberty Barberry Elderberry Orange Strawberry Blackberry Gooftberry Peach Turnip, dec, Cherry Crape Plum ...
... Wines, Pickling, Preferving, Drying, Candying, with tl.e Method of making Maimala ies, Jellies, Conferves, Sec. Sec. particularly of the Apple, Apricot, Barberry, Blackberry, Cherry, Currant, Dewberry, Elberberry, Goofeberry,Grape,Lemon, Mulberry, Nectarine ...
... Wines, Pickling, Preferving, Drying, Candying; with the method of making Marmalades, Jellies, Conferves, &c. &c. particularly of apple, appricot, barberry, blackberry, cherry, currant, dewberry, camfon, elderberry, goofebcrry, grape, lemon, mulberry, nectarine ...
... Wines, Pickling, Preferving, Dry.'ng, Candying, with the Method of making Marmalades, Jellies, Conferves, Sec. itc. Particularly of the Apple, Apricot, Barberry, Blackberry, Cherry, Currant, Dewberry, Damfon, Elderberry, Goofeberr) , Gape, Lemon, Mulberry ...
... years of age, who has lived in families .if respectabiliiy, ha. a rood character and perfectly understands Preiervmg, Ices, Jellies, tec. *cc. 8 * .. Le V J , e rv«? ddre ?? d ' Pnst-paid, lo S. St at the Herald Office, York will be atlended to CJAMEKEEPEa ...
... greengage, peach, appl», plum, orange, and quince in marmalade'; apricots, green gages, Mogul plums, pears, gooseberries, currants, raspberi.es; Siberian apples, small plums, green apricots, barberries aa 1 hoils iv jelly; cherries apricots, peaches and pears ...
... of pine appl*, apricot, green gng^, peach, apple, j plum, orange, aijd quince ip u«*_iiial«vde} apricots, green gages, Mogul plums, pears, gooseberries, curranb' rospben ?? I apples', -small plums, green apricots, barberries and hops in jelly; cherries ...
... Asparagus, cotannier, parsnips, boiled corn, herbs, &c. Fe err.—Apples, 184 per barrel. Pears, but few at market. Strawberries, about 64 per quart.. Currants; gooseberries, ,blueberries, blackberries, plums, melons. . St:an:min.—Maple Sugar, f.:ri to 3d per ...
... ri-nh 0 I ' Sfi apple, currant, strawberry, and blackberry jams'- i. r ?? - y * i Morella cherries, green ?? apricots, peaches, nineT. V ?? i i slices, plums, Mogul,, red and white quince io Quarter- ?? S black and red currant jellies, &c; with some buttles ...
... allotted to suit private families, kdtels, &c.; and consisting -of pine apple, apricot, green gage, I plum, orange, afid. quinceinarmalades rsbryaplcur- rant, strawberry, and blackberry am;peredmrellas cherries, green gages, peaches, apricots pieapesiepums ...
... orange and quince marmalade, ?? apple, currant, strawberry, and blackberry jams'. Morella cherries, green gages, apricots, pearhe* 11 ?? Tftn *lH slices, plums, Moguls red and white quince in __*„ *WM black and red currant jellies, &c. ; with some botu ,fe ...