... MISCELLANEOUS RECIPES. Ham Shape.—INGREDIENTS.—} Ib. of cooked ham or lean bacon; 1 onion (small); 1 emall teaspoonful of mixed mustard; 2 oz. of boiled rice; seasoning to taste; 1 desertspoonful of chooped parsley ; 1 dried egg. Mnuon.—M{nce the ham ...

... THIS ‘WEEK'S RECIPE Guests who ¢rop in unexpectedly o a meal often cause rather a panic in the one-maid kitchen. Herg are a couple of recipes for quickly-made sweets that you can use when such an emcrgency arises i ) Oranges, out into thin slices, .re ...

... THIS WEEK’S RECIPE. Candied fruits are considered a great luxury by most of us and, as a rule, ara terribiy expensive in the shops. it will be good news 10 some of my readers to know that they can be easily puepared at home, What could be more delicious ...

... rind of a lemon 8 ozs 4 castor sugar. # rice flour 4 078 flour teaspoonful Daking powder 2 oz6. candied peel. 2 ozs. glace cherries Beat the butter to a cream, add the melted chocolate, coffee essence rind and sugar and beat Add @he eggs one at a ume wi); ...

... water. should be a CHERRY Peppine.—Take two e one tablespoonful of sugar, one pint of milk, one teaspoonful of ealt, an d two teaspoonfule of bakin powder in eu ficient flour to make a stiff tter. Add one pint of étoned sour cherries which have been well ...

... USEFI’I. RECIPES, Cm.»:tb Auric, the of neck mutton, raw off the carefully so not tlo «nt away am of the meat. Put it iu strwpan with carrots, turnips, and onions flavour tlis mßat, aiid boil till tender. ITien remove fromjjht* pan and place between two ...

... SOME USEFUL RECIPES. User. —This is a very delicious hot weather drink, not only pleasant to th® taste, but salutary also, nettles being wellknown purifiers of the blood. Take peck young nettles, after removing the stalks, handful of dandelions, and the ...

... WIRELESS For Your Recipe Book PICKLED CABBAQE Oil* is one of the easiest of pickles to make, it is excellent stand-by to serve with cold should never omitted from the store-cupboard. You will need one firm red cabbage, a handful of cooking salt, two ounces ...

... ME USEFUL RECIPES Sanpwicnes.—Cut a late of nice thinly out bread and butter. hen done, arrange the sardines thus, split each one in two, and take away the bone, press four n one piece of bread and butter, over them scatter watercress leaves or minced ...

... You May Try These. CHRISTMAS RECIPES By MARY LOU. HERE are few recipes which you may like to fry Curry fish is a novel mixture for sandwiches. Boil or steam a kipper or bloater, remove the skin and bone, and put the Mesh into basin with a ood teaspoonful ...

... sugar. Leave it to stand all night. Rare and Delicious. Recipe from Bombay. In Bombay I once saw native cook preparing cherry jam, and think I have seldom tasted anything more delicious. The cherries were stoned before making the jam, of course. The stones ...

... What are you looking for ? “T am looking for a recipe—I feel sure it was put safely in this drawer, but now there’s no sign of it.” “ Oh! what was it?” ~ A recipe I cut out of a newspaper, I know it’s a splendid one because I've tried it already.” “Ah ...