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... of the golfers was an American, and the other said, Let's ask our caddie what he knows of George Washington. Cut down a cherry-tree, said the caddie rather sulkily. Y es anything else Wouldn't tell a lie. All right. And next The caddie hung his head ...
... works designed to correct humanity's appetite. The new work will teach mankind to live on ten shillings a-weck, and will give recipes and menus. I tire of these works. Once, finding myself in pessimistic mood, I bought a booklet, entitled Mow to Live on a ...
... voting it a fruit season almost to the exclusion of all other trimmings. Straw berries, raspberries, the always decorative cherry, currants, together with berries and nuts of all kinds, trim the modish hat, while so far has the craze for fruit been followed ...
... to be in the number of your guests that evening. Diana Up-to-Date. Cherry Whisky, Fkeiiy Fins.-- The Original Bi an,., prepared with Old Glenlivet Whisky and finest Montmorency Cherries. Eminently suitable for the hunting field. Beware of imitations, of ...
... town. 0 iii A Recipe. TDoach some halved william pears in vanilla syrup. Between each half spread a mix ture of cream, ground-up maca roons, and chopped crystallised pine apple join the sides together and deco rate with strips of cherries. Stew some cored ...
... little differences in recipes and varieties of jam which we might well adopt. A novel jam is composed of orange and rhubarb, and has a piquant, curious taste. The French gelee de quatre fruits is a delightful compound of cherries, strawberries, red currants ...
... and is, I fancy, one very easily to be discovered. In deed, in the many French books concerning the making of liqueur, the recipe of Char treuse is given at length, and the French official who succeeded the good monks makes a liqueur which it is very difficult ...
... fashioned of oyster- grey satin for the crossed pannier skirt veiled with black crepe de soie, whilst a corselet bodice of cherry-coloured satin has sleeves of black crape. An apron of the crepe is seen on the MgimMiimmiiifflimiMM [Lsj front of the skirt ...
... Cracker. Where did they come from?-- how have they been evolved? Many people ask these ques tions about the young men with cherry-coloured or turquoise-blue socks, suits pretentious and vulgar, ties resplendent, gloves and shoes of the shoddy sort beloved ...
... the addition of some large jet ornaments both for catching up the tulle drapery and finishing the black satin belt, whilst cherry-coloured brocade and ninon in a lighter shade fashioned very successfully a brunette's dinner gown with touches of green ...
... JA. toned up, and now presents quite a fj/i different aspect. \C The story of Mayzone has always interested me hugely. The recipe V is in the possession of an old J Cheshire family to whom it has f been handed down from genera- jl tion to generation. ...
... many British manufacturers have for years been making Eau de Cologne labelled Johann Maria Farina. Of course, it is only a recipe, and it is no more a product peculiar to Cologne than Brussels sprouts to Brussels, or Bath buns to Bath One of the oldest ...