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... CHERRY MINCE PIES WITH CREAM 4 02 wricrust pastry: 8 oz mincemeat: 4 ozs, cherries (canned or fresh): 1 tablespoon rum or brandy: 1 rounded tablespoon cornflour: whole cherries for decoration: } pint double cream. whipped. Make pastry, line tins Put mincemeal ...
... Mark's recipe wins whisky contest Mark Trimble, 47 Boase Avenue, St Andrews, has won three bottles of Ballantine’s whisky and an apron in our Ballantine’s Recipe Competition. His winning recipe was for “Venison Auld Jigger”. Runner-up was Mrs V. Hutchison ...
... BLACK CHERRY :_ENTRY FORM MEAL 1 MEAL 2 MEAL 3 ADDRESS My low calorie cooking idea or recipe using Outline is *Outline Low Fat Spread has half the calories of butter or margarin 600 Calories : 600 C:zlories | 600 Calories | —— e ———— ——— ———— ] RASPBERRY ...
... Christmas Recipes Extra,dried fruit for Christmas, stye the Ministry of Food. Make your Christmas Puddings at once. This recipe with the minimum amount of preparation and cooked in two basins, 14 pint size—will make two good, rich puddings, each enough ...
... Farm Fare Cookery Recipe BOILED BACON JINGO Summer menus take more planning in some ways than winter ones. It is meat for the main course that needs most concentration, when cheaper cuts seem so much better suited to cold weather casseroles and stews ...
... Farm Fare Cookery Recipe BOILED BACON JINGO Summer menus take more planning in some ways than winter ones. It is meat for the main course that needs most concentration, when cheaper cuts seem so much better suited to cold weather casseroles and stews ...
... Farm Fare Cookery Recipe BOILED BACON JINGO Summer menus take more planning in some ways than winter ones. It is meat for the main course that needs most concentration, when cheaper cuts seem so much better suited to cold weather casseroles and stews ...
... BOOK YOUR PERM NOW! Week-end Recipes CAKE Some old rumps books praise cakes made with kegash eider. The maim they give very greatly and mine are bard to follow. This is not an old recipe but it is $ very good and we ere sure you will enjoy it. Now is ...
... Turning to a suggestion by I\;l‘r dGourlay that glx:idance should be given to ospital CHOCOLATE CHERRY CAKE boards pending the working Tasting cake recipes is a party’s report, Mr Millan said - weight raising hazard especially |“ T am afraid that I see ...
... Here is a recipe for Fruit Salad which everybody enjoys:— Whisk Bird’s Custard I FRUIT SALAD. ; ’/a-lb. Sugar, t«n Peaches Apricots. '/--lb. Strawberries Raspberries. • %-plnt Water. 2 (cut rounds.) Va*lb. Cherries (white and black mixed). ! 3 Apple. ...
... peel, quarter pound cherries quarter pound almonds, one teasp oonful mixed spice, half teaspoonful Inking powder. The juice of one orange, fire or six eggs. Begin by prepanng the tin and the fruit, shred the peel, cut the cherries in four, and the almonds ...
... serving dish. Serve with chocolate sauce Serves 4-6. English cherries have a short season so never waste an opportunity to sample them. The British Food Information Service has provided a recipe that was known by our great grandmothers and which is still ...