Your Search Filters

Refine Search

Blackberry jelly

... Blackberry jelly Blackberry and apple jelly is a must in the store cur board. Wash 3 lb. of blackberries. Then wash and chop 3 Ib. of sour cooking apples. Put the fruit in a ...

Published: Monday 11 September 1967
Newspaper: The Scotsman
County: Midlothian, Scotland
Type: Article | Words: 122 | Page: 3 | Tags: none

BLACKBERRY JELLY

... BLACKBERRY JELLY Boil together 4 lb. ripe blackberries, li lb. sliced apples, the juice of one lemon and pint water. When the apples are spft, strain the juice through a jelly bag, adding to every pint of juice ...

Published: Saturday 23 September 1933
Newspaper: Falkirk Herald
County: Stirlingshire, Scotland
Type: Article | Words: 58 | Page: 3 | Tags: none

BLACKBERRY AND APPLE

... BLACKBERRY AND APPLE Six pounds of blackberries. f ou? pounds of apples, seven pounds sugar, half pint of water. Peel, core and slice the appl es and pick over the blackberries. Pu* into a pan with the water ...

Published: Saturday 18 September 1943
Newspaper: Fife Free Press
County: Fife, Scotland
Type: Article | Words: 207 | Page: 2 | Tags: none

TO MAKE BLACKBERRY AND APPLE JAR

... TO MAKE BLACKBERRY AND APPLE JAR. Take equal parts of blackberries and apple, latter peeled, cored, and sliced. Allow ilb. crushed white sugar to every pound of fruit. Set over a slow fire, stirring with a wooden spoon to pieces burning at first, before ...

Published: Friday 28 August 1903
Newspaper: Mid-Lothian Journal
County: Midlothian, Scotland
Type: Article | Words: 169 | Page: 2 | Tags: none

TO MAKE BLACKBERRY AND APPLE JAM

... TO MAKE BLACKBERRY AND APPLE JAM. Take equal parts of blackberries and applet, the latter peeled, cored; and sliced. Allow Jib. crushed white sugar every pound of fruit. Set over slow fire, stirring with a wooden spoon to prevent burning at first, before ...

Published: Friday 28 August 1903
Newspaper: Linlithgowshire Gazette
County: West Lothian, Scotland
Type: Article | Words: 169 | Page: 2 | Tags: none

TO MAKE BLACKBERRY AND APPLE JAM

... TO MAKE BLACKBERRY AND APPLE JAM. Take equal parts of blackberries and apples, the latter peeled, cored, and sliced. Allow alb. crushed white sugar to every pound of fruit. Set over a slow fire, stirring with a wooden to prevent burning at first, before ...

Published: Friday 28 August 1903
Newspaper: Musselburgh News
County: East Lothian, Scotland
Type: Article | Words: 171 | Page: 2 | Tags: none

Apple Jelly Apricot Jam

... Apple Jelly Apricot Jam Blackberry Jam, .. . Black Currant Jam v wm Black Currant Jelly s sad P - Bramble Jelly Damson Jam L o 44d Damson and Apple Jam o » - 3id Damson Jelly ...

WITH BLACKBERRIES

... WITH BLACKBERRIES By Mrs Mabel M. Hart JELLY: —Cut up a pound of appleswhich should not be peeled or cored —and place in a pan with 41b. of blackberries. Cover the fruit with water, bring to the boil, and stew gently until all the juice has been extracted ...

Published: Saturday 25 September 1937
Newspaper: Falkirk Herald
County: Stirlingshire, Scotland
Type: Article | Words: 148 | Page: 3 | Tags: none

BLACKBERRIES

... are two reasons why apples and blackberries combine so well in jam and jelly— not only do the flavours blend, 'but the apples supply the pectin which is lacking in the blackberries. It is pectin which makes jam set. If the ...

Published: Tuesday 24 September 1940
Newspaper: Brechin Advertiser
County: Angus, Scotland
Type: Article | Words: 706 | Page: 2 | Tags: none