Your Search Filters

Refine Search

ASPARAGUS

... ASPARAGUS. The cultivation of Asparagus is a very simple business, although it demands more generous treatment than the usual run kitchen garden crops. Under favourable conditions it improves with age such an extent as to justify the best possible cultivation ...

ASPARAGUS

... ASPARAGUS. The value and importance of this plant vegetable cannot over estimated; it is extensively gro.vn. and, vhen properly managed, produces fairly lucrative crop. ...

ASPARAGUS

... ASPARAGUS Choose the asparagus very fresh and tender. Cut the pieces all one length and wash them well, scraping the white part lightly with a knife. Tie together with a piece of tape, keeping the heads all one way. Put it into a saucepan with sufficient ...

Published: Wednesday 11 May 1927
Newspaper: Daily Mirror
County: London, England
Type: | Words: 363 | Page: 18 | Tags: none

asparagus

... asparagus 15 YEARS AGO HOPES that West Ealing, Hanwell and stations on the Greenford loop line might be re opened on Sundays faded again this week when the latest suggestion by the Joint Transport Committee of Ealing. Hayes and Southall Trades Council ...

Published: Friday 11 April 1980
Newspaper: Southall Gazette
County: London, England
Type: | Words: 654 | Page: 13 | Tags: none

FOR ASPARAGUS

... FOR ASPARAGUS. G. C.DEAN, TAIU>B 87, LONG-ROW, MARKET-PLACB, TO OKDn. •Good Tw»d Holt «1 Ufc O ...

Published: Monday 29 May 1905
Newspaper: Nottingham Journal
County: Nottinghamshire, England
Type: | Words: 58 | Page: 4 | Tags: none

ASPARAGUS

... ASPARAGUS The vegatable which stays longest in the same site is tho asparagus, so that no trouble is too great at the outset to *noun, that the ground is clean. It Is sad to old asparagus bads Into which tMre has beat allowed to penetrant bindweed or ...

ASPARAGUS

... ASPARAGUS. There arc certain g.trdeniug •which more than others to mark the number discontinuance of cutting asparagus and the planting out of celery. V»e have looked forward to ‘‘grass,” and we have enjoyed it during its brief season, and only moderately ...

Published: Friday 28 June 1907
Newspaper: Birmingham Mail
County: Warwickshire, England
Type: | Words: 420 | Page: 2 | Tags: none

ASPARAGUS – IN

... ASPARAGUS - IN eggs, butter and spices. It just requires heating through and serving with grated cheese. The price is 5s 6d a I discovered a bargain line —anchovy fillets. priced at Is Id a tin. or three tins for 3/-. They are. packed :n Portugal in pure ...

Published: Wednesday 22 June 1960
Newspaper: Liverpool Echo
County: Lancashire, England
Type: | Words: 143 | Page: 5 | Tags: none

Asparagus with

... Asparagus with BRITISH asparagus is sold in neat bundles, usually labelled with the grower's name which adds a special distinction as well as a point of reference for the purchaser. It is a vegetable that makes a course on its own, served with melting ...

Published: Friday 13 August 1976
Newspaper: Harrow Observer
County: London, England
Type: | Words: 299 | Page: 12 | Tags: none

ASPARAGUS

... ASPARAGUS a BEST FORMBY . per Bundle 1 9 BRENT WORCKS per Bundl 1/6 9/- FXTRA CHOICE ...

Published: Tuesday 19 May 1908
Newspaper: Liverpool Daily Post
County: Lancashire, England
Type: Article | Words: 17 | Page: 1 | Tags: none

Asparagus

... Asparagus a Pparagus -EXTRA V served with melted butter SPECIAL will provide that thoughtful extra touch, meant to please a favourite visitor. Asparagus requires very careful rooking, the least over-cooking spoils it. Trim it. cut ofl the hard ends, and ...

Published: Wednesday 03 June 1936
Newspaper: Daily Herald
County: London, England
Type: | Words: 257 | Page: 5 | Tags: none