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Yorkshire Factory Times

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Huddersfield, Yorkshire, England

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Yorkshire Factory Times

Some Good Recipes

... three quarts of water and simmer for three hours This may be used instead of meal broth in the Lenten season. Cauliflower Creamed.—Boil a cauliflower in salted water for half an hour. drain dry, and set in a lined saucepan with ont pint of milk. same quantity ...

Published: Thursday 01 April 1909
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 383 | Page: 2 | Tags: none

THE YORKSHIRE FACTORY III•fEs

... eventually they will pick up and grow away freely. Broccoli, or as they are often cal:ed, spring Cauliflowers, require more space than annual Cauliflowers. It is most important that the plants should make a firm hard, robust growth. To enable them do this ...

Published: Thursday 28 June 1917
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 220 | Page: 7 | Tags: none

Nahtro's Remedies

... the snore palatable form of vegetables and fruits. Does the system demand sulphur? We find it in turnips, onions, cabbage cauliflower, watercress, and horseradish. The much-maligned potato is rich in salts of potash. French beans and lentils give iron. ...

Published: Friday 29 November 1901
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 259 | Page: 2 | Tags: none

Th• Vegetablo Garden

... Garden Butterflies are ;resent in large numbers this year and these will he followed by caterpillars in due course. Cabbago. Cauliflowers and all other members of the Brasslea family will suffer in consequence, and it is as well I to recognise at once that ...

Published: Thursday 14 September 1916
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 57 | Page: 6 | Tags: none

ALLOTMENTS AND GARDENS. BY ALBERT CLARKE

... ALLOTMENTS AND GARDENS. BY ALBERT CLARKE CAULIFLOWER. ZAIILIFLOWEIt growing is worth consideration as a business proposition. Notwithstanding the enhanced price of most veg e tables, it is doubtful whethst the same remark couold truthfully be applied ...

Published: Thursday 27 June 1918
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 784 | Page: 4 | Tags: none

GIIVIR FOOD EODNOMP

... ao much garden produce as possible. Those who eulti. vate gardens should save a plentiful ,upply of green food now. When cauliflowers are cut. it is advi-4able to leave as many ct the coarser leaves-a& possible. and the plant may then be pulled up and given ...

Published: Thursday 25 November 1920
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 255 | Page: 4 | Tags: none

DWARF FRENCH BEANS._

... effect upon them. Late sowings are doing better but where the foliage has turned yellow we strongly recommend planting Cauliflowers or late Cabbage between the r0w. , .. This gives two chances, and if the beans do improve the Brassicas can be pulled out ...

Published: Thursday 03 August 1916
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 63 | Page: 7 | Tags: none

TREATMENT OF WINTER AND SPRING CROPS

... supply of vegetables. in most cases Cauliflowers and Savoys aro still providing useful cuttings, but when these are over supplies will in most cases be very shoo.. have previously referred to the protection of Cauliflowers by snapping a tew large leaves over ...

Published: Thursday 20 December 1917
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Article | Words: 485 | Page: 4 | Tags: none

PLEASE STOP HERE. SEEDS! SEEDS! SEEDS! If you are wanting any kinds of Feeds, Peas, 8•0116. Onions, Carrot, for ..

... Am*. Fears. Plume. Currants, Raspberries, in fact, all kinds of Fruit Trees and all kinds of Vegetable Cabbage, Lettuce, Cauliflower, Onion, send for my Lists. Both wail be you free upon receipt of your address on postcard. es ammo Sc MOS. 1,11 worth fer;4/- ...

Published: Thursday 10 January 1918
Newspaper: Yorkshire Factory Times
County: Yorkshire, England
Type: Advertisement | Words: 238 | Page: 2 | Tags: none