... Fruit Is abundant, owing, to the low duty; trade was not brisk. New Petatoes Is fid to 2s per lb, Grapes 4s to ls par lb. Cauliflowers i9s per dozen bunches, Spiu. nach le per sieve, Cucumberele to 8s pgr brace, Gaoseberries Us to a per sieve, Strawberries ...

... Sprouts Is 6d to 2s Od, and Spisuch Sd to l0dporhalf siive; Red Cabbages 2s to 4s, White ?? tolsOd, Savops a91to Is2d, Cauliflowers Is Od to2s Gd, Celery Sd to Is 6doa Horseradish Is to 2s 6d per doz. heads; Tronipo Is Gd to ,, Carrots 4s Gd to 5s 6d ...

... gooseberries, 4d to 6d., and currants, Pd per quart * strawberries; 6d to 2s per pottle . French beans, ns 6d per 10Q, cauliflowers, 2a to Sm per dozen; cucumbers, 3d to Is each; nea celery, Is 6d to 25 per bundle. NEW HUNGEBFORD. IlAYMaAn1taT.-Hay, f8s ...

... Is 3d, Brussels spt.)0iS 2s Gd, and spinach 101 to la Od per ha cabbages ?? to Is 4d, red ditto °s Cq .! Is Od to Is 6d, cauliflowers Od, ier ry , and horseradish Is Od to 2s Gd per doze; ,1 2s Od to 2s 6d, carrots 6s Od to 6s Od, gllert;, 5s Od per doz ...

... Gooseberries 2s Od to Ba Od. and Cur- rants 59 Od to Os Od per balf-sieve; Summer Cabbages 9d to Is 3d, Celery Od to Od, Cauliflowers 2s 6d to 5s 0d, and Horseradish Is Sd to an Gd per dozen beads ; Turnips 2s Od to 3s Od, Carrots 0s Od to 7s Od, Spring ...

... and Brussels sprouts is 3d to 1s 9d per half-sieve ; red cabbsags 2s to 4s, white ditto td to Os fd, savoys Is to is 3d, cauliflowers Is Gd to 2s; celery Gd to is rd, and horseradish is to 2s Gd per dozen heads; tur- nips Is fd to 2s, carrots 4s fd to 2s ...

... Gooseberries 3s lid t Red Currants 3s 6d to 4s 6d, Black ditto 4si ditto 2s 6d to 3s per half-sieve ; Summer tha Is 3d, Cauliflowers Is Fd to 3s Od, and 1srser'li'' ?? to Is 6d per dozen heads; Turn1ips 2. 01 t Carrots 5s Od to 7s Od, Onions is 0d to 23 ...

... Od to Is 6d, Gooseberries 2s 6d to 3s 6d, and Red Currants 5s 6d to Gs 6d per half-sieve ; Summer Cabbages 9d to is 3d, Cauliflowers is Vd to 3s Od, and Horseradisl Is Od to is 6d per dozen heads ; Turnips 2s Od to 3s Od, Carrots 5s Od to 7s Od, Onions ...

... sprouts Is 6d to 2s Od, and spinach 10d to Is, per half-sieve; red cabbages 2sdato4s, white do. 9dto Is, savoys 10d to is 3d, cauliflowers Is Od to 2s Od, celery 8d to Is 3d, and horseradish Is Od to 2s Od per dozen heads ; turnips Is 6d to 2s Od, carrots 4e ...

... Black ditto 4s toWs, and White ditto Bsto3s ad per half-sieve; Peaches 16s to 20s per dozen ; Summer Cabbages Bad to Bs 3d, Cauliflowers Is Gd to 2s 6d, and Horseradish Is to Is Od per dozen heads; Turnips 2s to 3a ad, Carrots 6s Od to Gs Od, Onions Is to ...

... 7s Gd, apples Is 9d to 3s Od, and pears Is 9 to Ss Od per half-sieve; red cabbages Is Gd to 3s Od, white ditto 9d to Is, cauliflowers Is Od to Is Gd, and horseradish Is Od to is 6d per dozen heads ; turnips 2s Od to 3s Od, carrots 4s Gd to 5s Od, onions ...

... and Brussels sproots Is til to 2s O4, por ?? ; red cabbages Is Od to 3s Od, white ditto [)1 to Is 3d, SavovS ?? to ls 4d, cauliflowers Is Od to Is Cd, celery Sd to Is 6d, en'd horesradish ls Od to s Cii, per dozen heels; tounip.s Is OCd to Is Gd, carrots ...