SALAD BAR
... SALAD BAR OPENING FRIDAY Ist JUNE Lunches Served 12 Noon - 3 p.m. PRESENT: STONEYFORD NN Saturday, June 2nd Py S 0 SN BN Nf INN e Tel. 3994 §=‘=!lWi -’,, v =N Wy &) ?' = ...
... SALAD BAR OPENING FRIDAY Ist JUNE Lunches Served 12 Noon - 3 p.m. PRESENT: STONEYFORD NN Saturday, June 2nd Py S 0 SN BN Nf INN e Tel. 3994 §=‘=!lWi -’,, v =N Wy &) ?' = ...
... SEAKALE SALAD Pour iaM s deep pie-dish some cream $ tittle t ; cut the eriakate a nd p uce p i rece them in the cream ' , e hours before using; bale some endive id lettuce prepared ready, and put in a ea adhowl with the seekale rod cream co the t.p. A ...
... HERRING SALAD. Take lour Dutch herring.. the v o .e. soak water for ...
... MIXED SALAD. For raised salad choose a variety of vegetables, using a -uitabk proportion of rash. Vegetables such as tincly•shredded endive or lettuce, spring Guinn. thinly sliced, tomato peeled and cut into sinail pieoes, shred beet, shred cucumber. ...
... for the purpose of supplying an appetising addition to the mixed salad in winter. We advise any reader who is fond of winter salads to sow seeds of the Improved Broad-leaved dandelion in drills a foot apart on deeplydug hut not recently manured soil. As ...
... tan Linda of salads are, of course, mom valttable plank, and when grown properly Sr.' delicious and healthgiving. but there are other salad plants, which many gardeners will be experimenting with this year. Among the lesser-known salads is Lamb's Lettuce ...
... SALAD DRUSING. a pier.. of butter the size of two walnuts (about One and stir in one tea- spoonful of flour. adding, if required, more Futter to moisten it thoroughly. Stir and cook for a few minutes, add a teacupful of gasai viurgau one teaspoonful each ...
... SALADE RUSSE. For using up the remains et iegatablee Nothing is nicer than 'Abide runt. which is also quite a smart dish, and one always appreciated by our Continental friends. Almost every kind of iegetabic may Ise utilised —O&M, of C* up *au sina:l ...
... SALAD PLANTS. Baled plants, eepecially lettuce, may be treated in precisely the same way as advised . above for catlinower, especial care being taken to see that they are not overcrowded. Both Cos and Winter White are good and hardy lettuces for standing ...
... Salad leaves All smiles for three day care workers of Lisburn’'s Assessment and Resource Centre, Wallace Avenue Sharon Woods, Julle Shieid and irene Mooney who each completed their diplomas in social work. Sharing in their recent success are deputy manager ...
... BANANA SALAD: Serves 4: Each serving has 274 calories (124 of which come from fats). 1 grapefruit, 3 bananas, 50g flaked almonds, 25g raisins, 4 small baby carrots, } tsp white wine vinegar, 3 tbsp vegetable oil, } tbsp clear honey, pepper to taste, Chinese ...
... CHICKEN SALAD Bone a cold (cooked) fowl, and cut tl.c meat into strips. Wash two lettuces, and dry in a cloth. Put the lettuce and chicken into a aslad-bowl, amnion with salt and pepper, pour a gill of mayonnaise over, and garnish with the best portions ...