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The Salads of the Season

... wave by:adopting a diet compoped largely o fruit sod salad for at least a few days, we should seldom hear of deaths due to beat or people groaning because the bun shines. There are many kinds of salad. The epicure prefers young lettuces dressed with olive ...

Published: Saturday 29 May 1909
Newspaper: Northern Constitution
County: Londonderry, Northern Ireland
Type: Article | Words: 396 | Page: 3 | Tags: none

Pilchard Salad

... Pilchard Salad 4 pilchards (or .the contents of a 2-point tin); 2 large cold cooked potatoes, diced; 2 tablespoons chopped parsley; I finely chopped onion or leek; 2 tablespoons salad dressing; 4 break fasicups finely. hredded cabbage heart or other green ...

Published: Saturday 22 July 1944
Newspaper: Londonderry Sentinel
County: Londonderry, Northern Ireland
Type: Article | Words: 92 | Page: 3 | Tags: none

THE PERFECT SALAD

... THE PERFECT SALAD. ijnless the ingredients are fresh, the value of (he salad lost. Make it at the meal-table itself, if possible; also tie careful not to cut it. but break it with the hands Another essential to success is the principle separating the ...

Published: Monday 23 July 1928
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Article | Words: 64 | Page: 3 | Tags: none

SALAD CREAM

... SALAD CREAM o ’ \ ” Birds JELLIES 9. g SMYTHS LARGE PAL 18p. MARKET STREET LIMAVADY “ARTLEYS i 25 Y2p. Inews Jam CONCORDE 41t. ORANGE 96p. YOGHURT 7 %2p IBBY'S DRINKS 30p. MICK UPERMARKET CARRY HOME PACK / / \ . B 'u L > 27p. . Q‘mwmj CADBURYS CHOC-FINGERS ...

Published: Wednesday 02 May 1979
Newspaper: Londonderry Sentinel
County: Londonderry, Northern Ireland
Type: Illustrated | Words: 52 | Page: 16 | Tags: none

FOR DELICIOUS SALADS

... FOR DELICIOUS SALADS DOHERTY’S SUPERIOR ...

Published: Monday 29 November 1954
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Article | Words: 5 | Page: 2 | Tags: none

FOR DELICIOUS SALADS

... FOR DELICIOUS SALADS add DOHERTY’S SUPERIOR ...

Published: Monday 18 October 1954
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Article | Words: 6 | Page: 2 | Tags: none

FOR DELICIOUS SALADS

... FOR DELICIOUS SALADS add DOHERTY’S SUPERIOR ...

Published: Monday 25 October 1954
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Article | Words: 6 | Page: 2 | Tags: none

THE SALAD MOOD

... THE SALAD MOOD > -, 2 ‘g. hot and salads coid, salads 1 small lettuce; o ampoflsalad.f)‘gold (or orange if one | 1 t'n pineapple rings; e 1001.,: “toe%“ but_whatever 2 ozs. cream cheese; way one at it, summer time is L _:_ saaiac salad time. Thbse are ...

Published: Monday 18 June 1956
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Illustrated | Words: 737 | Page: 3 | Tags: none

SUMMER SALADS

... entertaining. FLOWER SALAD Try your hand with a little vegetable -artistry in a very simple salad that doubles as a table centrepiece. Mixed salad leaves Red radishes White radishes Carrots Spring onions Cherry tomatoes Cauliflower florets Vinaigrette dressing ...

Published: Friday 08 July 1994
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Illustrated | Words: 467 | Page: 22 | Tags: none

SPRING SALAD

... SPRING SALAD Ingredients: r lettuce, half a lightly cooked cauliflower, r diced cooked beetroot, r diced cooked carrot, 2 or 3 tablespoonfuls tinned peas (use fresh peas later on), parsley and salad cream. Method: Wash lettuce thoroughly. then drain in ...

Published: Saturday 19 March 1955
Newspaper: Londonderry Sentinel
County: Londonderry, Northern Ireland
Type: Article | Words: 422 | Page: 7 | Tags: none

LEEK SALAD

... LEEK SALAD You need — 6 leeks, prepared, ' Ib leftover cooked ham, diced; 2 large carrots. peeled and finely diced; 2 hardboiled eggs, chopped; 2 tablespoons chopped parsiey; salt and pepper, 4 tablespoons oulandvnermlmwo leaves and 2 tomatoes, sliced ...

Published: Wednesday 29 November 1972
Newspaper: Londonderry Sentinel
County: Londonderry, Northern Ireland
Type: Article | Words: 56 | Page: 12 | Tags: none

SPRING SALAD Ingredients:

... SPRING SALAD Ingredients: Lettuce carrots, boiled beetroot, grated cheese, 3 hard-boiled eggs, spring onion, Method: Wash and drain the lettuce; dry and then break into pieces. Rub the inside of the salad dish over with spring onion, arrange the lettuce ...

Published: Tuesday 10 June 1958
Newspaper: Derry Journal
County: Londonderry, Northern Ireland
Type: Article | Words: 78 | Page: 3 | Tags: none