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Belfast News-Letter

Thirst-Quenching Salads

... Thirst-Quenching Salads. Beetroot salad promises lie (he most popular 1912 summer luncheon dish,” .says the maitre d’hotel of one of the great London hostelries. Salads made with oil seem fall out favour soon the temperature begins to soar towards tho ...

Published: Thursday 30 May 1912
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 323 | Page: 10 | Tags: none

LAMB SALAD AMONDINE

... LAMB SALAD AMONDINE 1 b, shoulder or leg lamb cooked, 2 sticks celery, chopped 2 oz. flaked almonds. 1 small red pepper, de-seeded and chopped. 4 tablespoons mayonnaise. | pinch celery salt, 1 lettuce, washed. Cut the lamb into small pieces. Add celery ...

Published: Wednesday 14 May 1969
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 80 | Page: 15 | Tags: none

ORIENTAL EGG SALAD

... ORIENTAL EGG SALAD 1 oz, rice. 1' oz. raisins, k 1 small eating apple‘(cored an% lchonped) 5 S 1 tablespoon choppe celery. 1 tablespoon finely diced, unskinned, cucumber. 1 tablespoon French dress- ing. . 2 hard-boiled eggs halved lengthwise. 2 tablespoon ...

Published: Wednesday 30 January 1974
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 47 | Page: 3 | Tags: none

SMOKY BEAN SALAD

... SMOKY BEAN SALAD 300 g (12 oz) kipper fillets. Marinade: 4 x 15ml sToons (4 tablespoons) olive oil; 4 x 15ml spoons (4 tablespoons) lemon juice; sml spoon (1 teaspoon) ...

Published: Friday 01 August 1980
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 30 | Page: 7 | Tags: none

A treat with salad

... A treat with salad the hot fat, add the finely chopped onion .and carrot, tomato puree, mixed herbs, seasoning and stock. Cook for 45 minutes. Boil off excess liquid. Cool. Add breadcrumbs, flour and beaten egg to bind. Pastry: Roll the pastry to arectangle ...

Published: Wednesday 05 May 1976
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 55 | Page: 7 | Tags: none

CONFECTIONERY SALAD VARIETIES

... CONFECTIONERY SALAD VARIETIES Heinz Saiad Cream 7 oz Heinz Salad Cream Low Cal. 100 z . £3.50 Heinz Sandwich Spread 70z ,. £6.52 Heinz Sandwich Spread 100 z . £4.28 Veg/PotatoSalad 70z £4.90 Veg /Potato Salad 150 z . . £8.38 £5 ...

Published: Monday 21 April 1980
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 45 | Page: 3 | Tags: none

“Lady Edith's” Hints A Mixed Raw Salad HERE is another of the war-time salad recipes:—Mixed Raw Salad. For it will

... “Lady Edith's” Hints A Mixed Raw Salad HERE is another of the war-time salad recipes:—Mixed Raw Salad. For it will be required 1 small lettuce, small bunch of watercress, >, leacupful grated raw carrot, 2 spinach leaves, 1 cabbage leaf, 1 spring onion ...

Published: Friday 16 May 1941
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 144 | Page: 3 | Tags: none

Making the most of salad days

... f and _mouth-watering ad. Try to introduce new ingredients into the salad and take care to arrange and decorate the salad 1n an attractive way. A very different wn{mto serve a salad is to combine all the ingredients with cooked pasta shapes, in g't:h ...

Published: Tuesday 20 July 1982
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 353 | Page: 7 | Tags: none

HOUSEKEEPER’S COLUMN Potato Salad

... HOUSEKEEPER’S COLUMN Potato Salad THE proportions for a potato salad are very much a matter of individual taste, vary the ingredients according to what is available. You may serve it hot or cold, depending on the recipe, use it as a salad in itself, or as one ...

Published: Wednesday 17 October 1962
Newspaper: Belfast News-Letter
County: Antrim, Northern Ireland
Type: Article | Words: 338 | Page: 6 | Tags: none