... in tile ltte vmc- a -c Ito Itlle Arrtie Seas, we ?? (lo hetter than h give 111v i ;oilohieg, modimle of p-rodcciccg Sclil I salads 0, sip l fo ioi smta aritiele in i lai o tnumbur of tlll dwirmial ot ?? anec twi);; cm ftlree d(ia! hoi lnis5 smdle of Nv ...

... INI)(AN C(LSS-,A NEW SALAD. -Three or four years Shlt(e, s6in1C grailns of Indiall cress (sisynt- biat oicndiir'n, Uin i.) were sent fronm the Islo of Frarne to the lardits (1li tot, and havinr, tuilti- plied exceedingly, were tried as salad for tic table, ...

... this festival, 11 Men who sit toiling in science for weeks. Hold councils on Cabbages, and (which is best of all) Speak upon Salads and lecture on Leeks Who sit (without raillery), Vote upon Celery; Clear out their gallery After debate- Men who can grapple ...

... and hogs, a large stock of poultry, and some patches of garden-ground, already producing potatoes, pease, radishes, small salad, and other little articles. Vines, figs, pomegranates, quinces, and other fruit trees are doing very well, and we have a very ...

... fying to go. In the Inns of court this week was called Grass Week, because the commons of that week consisted principally of salads, hard H eggs, and green sauce. In the life of the pious Bishop Hooker, we read, that he would by no means omit the customary ...

... covered with their substan- tial fare, consisting of roast and boiled beef, and mutton roast veal, hams, plum-pudding, and salad. The King, on arriving at the middle table, made a stop while the grace was said. He then proceeded amidst the heartfelt accla- ...

... marrowfat pea, and the larger sorts of beans also a little early common aB red cabbage, savoys, round spinach, and small salad herbs. DOUBLE CROP OF POTATOES.—-From experiments made Prussia, it seems that the rind of an early potatoe, which been inserted ...

... and dear, Is 3d per lb., but there is abundance of excellent fish at 3d per lb., and vegetables, new potatoes, radishes, and salads are cheap and good. On the whole the account is very favourable, and the statements are gratifying. ...

... 75 raised French pies, &c.; 75 pigeon pies 40 sirloins of beef 50 quarters of lamb 250 dishes of shell-fish, tkc. 200 ditto salads, cucumbers, &c. 200 fruit tarts 200 jellies, creams, and strawberries 8501bs weight of pine-apples 100 dishes hot-house grapes ...

... pirevent his migratitigr, lie sasata ii thud rani at itt srithutit 0themi, atnd haS taceat 'ffIbis cuat itttl tinter, ritu salad LI it for hlsf a pint of gin. At tllC tritc aaflis iicatls .1lie was callting a penny piroutionle i, ctalled that- aa Qutizzical ...

... the cholera. FRUIT.-Though unripe fruit is of course bad and injurious, yet ripe fruit is perfectly wholesome. Cucumbers, salads, and all uncooked vegetables are bad: well-cooked vegetables are ex- cellent food but people should especially take care not ...

... metropolis has taken place which has not been traced to want, to unclean- liness, or to some excess in diet or regimen. CAUTION TO SALAD-EATERS.—No person would suppose that caterpillars, which feed upon vegetable substances, could be found alive in the stomach ...