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Armagh, Northern Ireland

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Lurgan, Armagh, Northern Ireland

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Enjoying the delights of the salad bar are Peadar Breen and Denise Heaney. LMIB/502

... vegetables, salad leaves and chilli salsa are delightful. Why not try seafood cooked in garlic butter and served with Tagliatelle pasta - or another starter is garlic bread topped with tomato, mozzarella cheese and smoked bacon, pesto and crispy salad. Starters ...

Published: Thursday 03 May 2001
Newspaper: Lurgan Mail
County: Armagh, Northern Ireland
Type: Illustrated | Words: 562 | Page: 25 | Tags: none

% /ALLEN’S DELICATESSER .. for a dellicious selection of . . . CHEESES, SALADS and COLD MEATS plus Savoury Pies

... % /ALLEN’S DELICATESSER .. for a dellicious selection of . . . CHEESES, SALADS and COLD MEATS plus Savoury Pies and Quiches AND LUNCHES TO TAKE AWAY | We also take orders for Home Baking and Cater for Buffet Parties CORKIN’S SHOPPING CENTRE, LURGAN ...

Published: Thursday 24 April 1986
Newspaper: Lurgan Mail
County: Armagh, Northern Ireland
Type: Advertisement | Words: 44 | Page: 22 | Tags: none

I 1.1 I YO. a ” > Grade ‘A’ | . Meats £ * Coleslaws and L Potato Salads P~

... I 1.1 I YO. a ” > Grade ‘A’ | . Meats £ * Coleslaws and L Potato Salads P~ * Home-made ‘ Stuffings B \ * Home-made f Mince and Onion Pies * Variety of Cooked Meats * Oven ked Chickm(\::o GOOD QUALITY . plain and stuffed — RIGHT PRICE ...

Published: Thursday 18 September 1980
Newspaper: Lurgan Mail
County: Armagh, Northern Ireland
Type: Advertisement | Words: 51 | Page: 13 | Tags: none

thin the young plants as soon as possible to nine or 12 inches apart. And what about garnishing the salad?

... what about garnishing the salad? Scallions can still be sown to give a succession of tender shoots, and a small area of mustard and cress and a little radish sown at two ‘week intervals is another desirable i“extra”. Peas for salads or cooking can still be ...

Published: Friday 07 June 1963
Newspaper: Lurgan Mail
County: Armagh, Northern Ireland
Type: Article | Words: 286 | Page: 19 | Tags: none