... Salad Cream/L.C. Salad Cream 35p Salad CreamiL.C. Salad Cream 65p 16p’ P.M. 250 gr ‘3lp'P.M. 57009 r ...

... over the bananas. ‘Two tablespoonfuls y vinegar or a glaseful of amy kind eur to flavour ier nanas are very good in fruit salad, also in Cut in thin slices and laid for any kind of jelly tion in a mould, also in place of apples satisfactory. a curry they ...

... FRUIT SALAD. StmaN tin of pineapple chunks cut verc three bananas, one apple, two oranges, half a pound of grapes, four sporigeoakes. • Pour the puce from flit .pineappie over .the spongeoakes (cut in glides;, cover with the othrlr fruits (sliced). add ...

... LOBSTER SALAD. Ingredients.-1 hen lohoter, lettuces, endive, small salad (whatever is in season}, a little chopped beetroot, 2 hard-boiled eggs. a few slices cuoulni.;er. - For dressing, 6co salad dressang, Mod.—Wall the mlad, and dry it by shaking it ...

... MIXED SALAD, Boil a globe artichoke until tender, remove the leaves and the choke. and place the remainder to marinate in a little oil and vine,:rar, seasoned with salt and black pepper. Take any remains of cooked vegetables, such as French beans, sprigs ...

... HERRING SALAD RAmove the skin and bone from a pickled herring and flake the flesh of the fish with a fork. Cut four cooked nevy potatoes into dice chapped When you want anythir:p.: a Wanted Adser• tisement will get it for you. ...

... FRUIT SALAD. Small tin of pineapple chunks cut very small, thre.e banana's, one apple, two oranges. half a pound of grapes, four spongecakes. Pour the juice from the pineappie over the spongecakeb (cut in slices), cover with the other fruits (sliced) ...

... SALAD BOWLS. A FRUIT SETS. quantity of Bin. clearance offer in 7- Crystal Salad or piece Fruit Sets in Fruit Bowls, cornattractive designs plete with servers, with stone rims to the greatly rematch. The set, 2/6 duced pr>c« 4/11 ...

... A SALAD HINT. To prevent the lettuce at the bottom of salad bowl collecting any superfluous moisture, turn a saucer upside down the bottom of the bowl before putting the salad ingredients. Any moisture wiU then collect under the saucer. i ...

... CHESTERFIELD. CALAD An unsurpassed dainty dressing of exquisite flavour \and relish. LAZENBY’S SALAD Olive) The name LAZENBY has been a guarantee of the best for apwards ef a Ceatury. Of Grecers avd Steres Everywhere, > LAZENBY & SON, Ltd., S.P. ...

... LAZENBYS | SALAD CREAM An unsurpassed dainty ot flavour and LAZENSY ALAD OIL (Pere Lucca Olive) The neme LAZENBY has been a gvarantec of the best for cowards of a Century. Grocers Si! Everywhere, r. & SON, Lid. LONDON, 3.8. ...

... USEFUL RECIPES. SALADS. French Bean Salad.—Cook a quart of beans; do not out them in pies, but leave them whole. When they are cooked throw them into cold water, and when cold drain and remove them to a bowl. Make a nice French salad dressing with three ...