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... WATERCRESS SALAD 11b. watercress; 2 firm boiled potatoes: 1 hard-boiled egg; 1 tablespoomul salad dressing: 4 teaspoontul chopped parsley. Wash and dry the cress. removing tne thicker stalks. Slice the potatoes and mix with the cress and salad dressing ...
... to try them. ey were traditional ones like coleslaw and potato salad. ‘“And there were mushrooms a la grec, sweet and sour chicken and prawn salads, and a whole range of Mexican salads. They are getting to be exotic.” Mr Burrows — who was assisted by ...
... onion, parsley and pickle. Add sardines. Toss in French dressing. Serve in a salad bowl, garnished with sprigs of washed, dried ‘‘atercress. For four persons. Yorkshire Ham Salad. One and a half cupfuls chopped boiled ham, one tablespoonful chopped onion ...
... SALAD PRODUCE Tomatoes: I F. White, 2 F. White, 3 L. Bates. Lettuce, cabbage: I F. Warrick. 23. Fisher. 3 F White; Cos: 1 F. Warrick, 21 M Garner, 3 F. White. Cucumber: 1 F. White, 2 F. Warrick, 3 L Bates. Beetroot: I C. F Bycroft, 2F. Warrick, 3 1. Bates ...
... 'ATO SALAD Ingredients I 11. tooked potatoes, teacuplul salad dressiniz. uantity : 4 helpings. Method: :rub and boil potatoes, skin and ice. ‘Vhile still hot mix mith the rottcomcal Salad Drestmg I oi. atgarine or cooking fat, 2 oz. flour, teaspoonful ...
... GREEN SALAD va. 113 ' 4ll / 4 4d Shfcd s lettucc,isto. ,ft.s9rlss.o.l:tatl, choo 7 ' . r ; o n sItY• („( sn de‘ Wati cles , s _ e n ,c . NO nttl , insc/ ad t d ol ‘t ; ot Colo ur ' - Aard .ble. °- _ • d, et:. 's prove •oUid t t cd ,ct , o nti n u De ...
... SWEET SALADS. Hawaiian Salad.—For this take one ounce of crystallised ginger, one slice of pineapple, one desertspoonful of cream, one apple, one tablespoonful of mayonnaise. one banana, one tablespoonful of chopped celery; salt and pepper. Cut the ginger ...
... AMERICA'S SALAD for readers of the tasty stem. CELTUCE is a delicious and succulent new vegetable. The plant begins its growth like lettuce, when the green leaves can be used in salads. Later the stalk lengthens, becomes tender and pale green in colour ...
... SALAD DAYS! SEEDS ...
... I Salad potatoes DOTATOFS must have priority. Earlies in if you haven't planted yet. If you have, before the main. crop planting why not try a awn row of salad potatoes. The Congo with attractive purple flesh, or Fir Apple Mk with lemon coloured flesh ...
... Salmon and Cheese Salad Remove the bones and skin from cold. boiled, fresh salmon or tinned salmon and arrange on the centre of a dish of lettuce leaves. Around it place a bed of chopped lettuce well covered with grated cheese, and dress with mayonnaise ...
... Salmon and Cheese Salad This dish can be made with either fresh or tinned salmon. Required: Salmon. a lettuce, cheese and some mayonnaise sauce. Remove the bones and skin from the fish and arrange in the centre of a dish on lettuce leaves, around it place ...