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service SALAD

... service SALAD tant: for your mayonnaise vinaigrette use pure Spanish olive oil. which is light and digestible, and lemon juice for added Vitamin C. Mayonnaise To three beaten egg yolks, add a pinch of salt and white pepper, and a tablespoonful of lemon ...

Published: Tuesday 12 April 1955
Newspaper: Peterborough Advertiser
County: Northamptonshire, England
Type: Illustrated | Words: 135 | Page: 4 | Tags: none

SALAD CREAM

... SALAD CREAM knight HOLDS COUNTT TITLE jgsplt SOME outstanding play- bf tiresome interruption®, rain, marked the final day °j a Northamptonshire tennis championships at Hill. Northampton. . Two Northampton playerf- Knight and Janet Brain, singles titles ...

Published: Friday 12 September 1952
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Article | Words: 317 | Page: 8 | Tags: none

The Salad Diet:

... The Salad Diet: To drink: Same as fruit and cheese diet. To eat: Have unlimited salad throughout the day, consisting of anything you like from the following list: Tomato, lettuce, cucumber, cress, peppers, onion, radicchio, celery, white cabbage, raw ...

Published: Friday 30 May 1986
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 104 | Page: 8 | Tags: none

WINTER SALADS

... WINTER SALADS. Delicious salads 'may be made in the ,inlet time with celery, endive, beetroot, scrapeo boraeradisl►, boiled potatoes,. or whatever vegetables are available at. the. time. Wash thoroubhly a head of celery and another of endive, and drt ...

Published: Monday 12 January 1920
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 195 | Page: 7 | Tags: none

BARRACOUTA SALAD

... BARRACOUTA SALAD Ingredients; can barracouta, 4 level tablespoons thick salad dressing. 1y 2 teaspoons of a Worcester-type sauce, 1 tablespoon bottled tabic sauce, 1 level teaspoon sugar, % level teaspoon salt, pinch of pepper, ’/* teaspoons vinegar, ...

Published: Friday 19 August 1949
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Article | Words: 129 | Page: 6 | Tags: none

SALAD DAYS

... SALAD DAYS MAKS GOOD USE OF NATURRII MIEN GURU AND NICALTNY I TOOTING MIS& and gyms mei dear dealers that they loads we ma pen* Ter the women a mammies salsas will Ma& rUT .M boiled hams la piles Moat pa. Add to Ws half diesel pastas. sad boded ~rat so ...

Published: Monday 30 April 1928
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 222 | Page: 3 | Tags: none

Raisin salad

... Raisin salad You need: 6 oz. rice, 4 oz. seedless raisins, 6 spring onions, chopped, 2 sticks ...

Published: Friday 31 July 1964
Newspaper: Peterborough Evening Telegraph
County: Northamptonshire, England
Type: Article | Words: 17 | Page: 10 | Tags: none

WINTER SALADS

... WINTER SALADS. Grape-fruit salad is excellent one. the fruit being peeled and sliced and then left to mariner in oil and vinegar. To the slices are then added chopped walnuts and hard nuts, minced uncooked applw- unripe possible minced raw celery, and ...

Published: Friday 21 October 1910
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Article | Words: 183 | Page: 4 | Tags: none

SALAD DAYS

... SALAD DAYS Book and Lyrics by Julian Slade and Dorothy Reynolds Music by Julian Slade. The British Musical that has had the Longest Run in Theatrical History at the Vaudeville Theatre, London. Stalls & Circle '9/6, 8/6, 7/0, 6/6; Balcony 3/6 (Unres. 2/6) ...

Published: Friday 04 March 1960
Newspaper: Brackley Advertiser
County: Northamptonshire, England
Type: Article | Words: 43 | Page: 3 | Tags: none

PREPARING SALAD€

... PREPARING SALAD€. The seccet . of preparing* salad Ts to have the lettuce, cram. etc.. Poem* crisp and fresh, well washed, packed.aad dried. Lettuce should be washed in water to which a little powdered borax has been added, drained and shaken in a deal ...

Published: Tuesday 04 August 1914
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 140 | Page: 3 | Tags: none

STRAWBERRY SALAD

... STRAWBERRY SALAD Remove the stalks from some ripe strawberries arrange the fruit on a silver dish; over each layer scatter a liberal quantity From Vienna. advance fashion, the new coat with pleated back, autl hip pockets. ...

Published: Friday 23 July 1909
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Illustrated | Words: 36 | Page: 4 | Tags: none

Fruit Salad

... Fruit Salad The following is seasonable luncheon dish: Ingredients: four juicy oranges, four mellow pears, five bananas, one tin of pineapple, some small ripe plums, the juice of one lemon, sugar to taste, Grape Nuts, i-pint of thick cream, whipped. Cut ...

Published: Friday 31 August 1906
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Article | Words: 926 | Page: 2 | Tags: none