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• ..........,t......., • . . APPLE SALADS

... • .,t., • . . APPLE SALADS . WASHING-UP is generally regarded as one of the most distasteful duties of the housewife. It can, - however, be much simplified by methodical planning and by the use at labour-saving equipment. When used plates ...

Published: Friday 13 April 1928
Newspaper: Peterborough Standard
County: Northamptonshire, England
Type: | Words: 304 | Page: 10 | Tags: none

Salads days for veggies!

... Salads days for veggies! BABLUR Damon Albarn “If people are thinking about becoming vegetarian they can come in, ask our staff questions, see our leaflets and taste some of the food.” Even dogs are converting to vegetarian diets. Mr Webber said: “We ...

Whitehall and salad cream

... that the regulations “confine the use of the terms ‘salad’, ‘cream’ and ‘mayonnaise’ in respect of a salad cream type of product to those which comply with the compositional standards prescribed for salad cream” etc. etc. ete. So don't forget to give thanks ...

Published: Wednesday 07 September 1966
Newspaper: Northamptonshire Evening Telegraph
County: Northamptonshire, England
Type: Illustrated | Words: 233 | Page: 13 | Tags: none

STUFFED TOMATO SALAD

... STUFFED TOMATO SALAD THIS WEEK’S PRIZEWINNING RECIPE WELL-TRIED recipe for stuffed tomato salad has been sent in by MRS. A. BASELEY, Uiycote, Everdon, who wins this week’s prize of half-a-crown: . , Ingredients: 4 tomatoes, 2 tablespoonsful shredded apple ...

Published: Friday 17 July 1936
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Article | Words: 109 | Page: 15 | Tags: none

Green Salad for Health

... Green Salad for Health Green salads are simple to prepare, but there are one or two rules to follow to make them really appetising. lnsnediems may include lettuce, mustard and cress, watercress, cabbage, endive and dandelion leaves. All these should be ...

Slow salad days

... Slow salad days H()W long does it take to put two slices of thick white bread, three slices of assorted meats, two pre-packed portions of butter, a pickled onion and some mixed salad on a plate? Answer: 33 minutes. At least that's what it took for a ...

Published: Thursday 17 April 1997
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 85 | Page: 10 | Tags: none

FRENCH POTATO SALAD,

... FRENCH POTATO SALAD, Take sufficient boiled potatoes, cut them slices, and whilst still hot at once dress them with oil, vinegar, pepper, salt, and minced parsley or any herbs that may be liked. IButter or cream may used in the place of oil.) Add finely ...

Published: Friday 25 July 1913
Newspaper: Northampton Mercury
County: Northamptonshire, England
Type: Article | Words: 74 | Page: 3 | Tags: none

Sandwiches, Salads & Sushi

... Sandwiches, Salads & Sushi Life at Solway Foods is filled with variety, challenge, enjoyment, flexibility, ownership and autonomy - which is why our managers and staff are trained and empowered to develop their careers within the business. Since our inception ...

Published: Thursday 28 June 2001
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 187 | Page: 51 | Tags: none

Pear and cheese salad

... Pear and cheese salad You need: 1 lettuce, 1 oz. seedless raisins (plumped and chopped), 4 oz. cream cheese, 2 tablesp. single cream, salt and pepper, 2 ripe dessert pears or 1 15 oz. ...

Published: Friday 31 July 1964
Newspaper: Peterborough Evening Telegraph
County: Northamptonshire, England
Type: Article | Words: 34 | Page: 10 | Tags: none

Grace’s Salads METHOD:

... Grace’s Salads METHOD: Here is a classic tossed Green Salad which serves 4-6 people. Wash the leaves of one or two heads of lettuce in a large quantity of water. The leaves should be left whole. If you must cut them, tear them with your fingers, never ...

Published: Saturday 08 June 1991
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 102 | Page: 25 | Tags: none

Plan for salad days

... Plan for salad days DO YOU fall into the trap of thinking that “a lettuce is a lettuce”? In fact, the various types of lettuce not only look different, and have a different flavour, but will only do well if planted at the right time. So you'll need different ...

Published: Thursday 06 February 1986
Newspaper: Northampton Chronicle and Echo
County: Northamptonshire, England
Type: Article | Words: 484 | Page: 8 | Tags: none