... SPRING SALADS Salad vegetables are tender and full of flavour just now, and a salad a day with plenty of green leafy vegetables in it makes one of the best spring tonics. Here are salads that will form the main dish of a meal.l and others that will do ...

... Salad Draaalny. Tioil together half a pint of cream and 2 tablesnoonfuls of castor smear. Mix a tablespoonful of dry mnatard with a little water and a pinch of salt, heat up the yolks of 2 errs, and add to the mustard: mix well tocether, and then stir ...

... Fish Salad! ot the most appetizing 4 4 411thes you can have in -time for tea or supper is ' : salad. Any white fish is • • • cooked and served cold ; Aresi • n salad with a good • • dressing. Cook the you have the oven ontkato . some set aside 01191Wo ...

... SALADS IN INNER VITNT sun Mon salsa wOolarr 11' as= pita& as nano OM dm ow 6~ assonOniont w Ow awn Now a an* Ws al 'W- I OM We owing ix fd ea Ma an willn; an I other 'lila on gar wOmpolle I sad nein nos wonionis SALAD. Wed le one et thew lbw yaw ad mg ...

... FRUIT SALAD Addr,sa MR. F. B. VARLEY. DENIAL OF LONDON RUMOUR NOT RELIEVED OF SEAT ON FEDERATION EXECUTIVE. A rumour was current in London on Saturday, that Mr. F. R. Varley. M.P.. had been relieved of his seat on the Executive of the Miners' Federation ...

... Fruit Salad. Heart of lettuce, some tinned pineapple, bananas, grapes, oranges, a little crisp apple, and walnuts (preferably, but other nuts will dol. Any other firm fruit can be used, but always keep the pine apple as one. ...

... MISTLETOE SALAD Wash one head of lettuce. Choose the smallest leaves and place three across each plate. Skin and seed half a pound of white grapes. Mash a cream cheese, season well, and make into balls the size of the grape,. Roll the cheese balls ...

... POTA TO SALAD. With nice potatoes, small green onions, minced, a bunch of watercress, and a little minced paisley and mint, a very delicious salad is made. Boil, and slice thinly when cold, as many potatoes as you wish, and mix w►th the watercress, washed ...

... SALAD HINTS. Use fresh green stuffs only. Wash them thoroughly, leave in cold water for an hour, drain well In a aalad basket. and shake the basket well to dry. If you haven't a salad basket, drain in a colander, then place the salad in a clean cloth ...

... Radish salad! THE NEW Channel Four television ‘'station has gone one better — not only will it show s, they will be vin.lm like “I Love yu n “Th’ Pf‘w- Lucille, .Ball must _be a g by now — but at t we might be able to u a glimmer of what “The Prisoner” ...

... TOMATO SALAD Take some tomatoes, and plunge them in boiling water so that they may be skinned more easily. Then cut enough thin slices to cover the bottom of the dish. Cut some very thin slices of onion and lay on the tomato. Put on each slice a pinch ...

... SALAD HINTS. Never the dressing with a salad unal the last moment before serving The dressings may be prepared beforehand, espec,ally if made with eggs, as these wAI kt a cold pace. • A French dame:bog is made of oil and vi.:cgar and seasoniogs, and a ...