Refine Search

Newspaper

Mid-Ulster Mail

Countries

Counties

Tyrone, Northern Ireland

Access Type

1,955

Recently Added

Type

984
505
466

Public Tags

No tags available
More details

Mid-Ulster Mail

SALADS

... SALADS ORANGE AND CELERY SALAD Total calories - 120 Calories per portion - 30 3 oranges 2 sticks celery T Method: J Peel 3 oranges und separate into scgments. Finely chop 3 sticks celery and mix with the orange segments, and toss in a little vinegar, ...

Published: Friday 29 July 1977
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Illustrated | Words: 213 | Page: 2 | Tags: none

Morning Salad

... Morning Salad Food habits are formed early, writes the Ministry of Food. If you can get the children into the habit of eating an early morning salad you are going a long way towards ensuring their health and it will help to make up for the absence of ...

Published: Saturday 26 July 1941
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 140 | Page: 5 | Tags: none

GAMMON SALAD

... GAMMON SALAD & slices gammon. &0z (227 g.) natural collage cheese. 1 small tin crushed pineapple — in natural juice or fresh pineapple. 1 lettuce — shredded. ': cucumber — sliced. 2 tomaloes — sliced. 1 onion — sliced. ! 3 red pepper — seeded and sliced ...

Published: Thursday 24 April 1986
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 96 | Page: 15 | Tags: none

SALAD DRESSINGS

... SALAD DRESSINGS HOME MADE DRESSINGS. MAYONNAISE SAUCE. 2 eggs. | teaspoonful mustard. | teaspoonful each pepper and salt 1 table-spoonful butter. tablespooDfuls Break the into bowl, raw, add the batter and moatard. and the vinegar Stand the bowl in water ...

Published: Saturday 08 August 1936
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 150 | Page: 3 | Tags: none

SALAD DRESSING

... SALAD DRESSING FISH AND SALAD CUCUMBER DRESSING SALAD Ingredients : 2 oz. flour, I level tablespoon sugar, 2 level teaspoons Ingrodients : 1 lb. cooked flaked mustard, 2 level teaspoons salt, white fish, 8 or. diced cucumber, a few ? , level teaspoon ...

Published: Saturday 23 August 1947
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Illustrated | Words: 420 | Page: 3 | Tags: none

CAULIFLOWER SALAD

... CAULIFLOWER SALAD. Remove the leaves from. a large toiled eaulillower. Pick the vegetable into small pieces. season with pepper and salt. place in a bowl.- cover with salad dressing. and decorate with sliced tomatoes. iently 'long to add dignity to your ...

Published: Saturday 11 June 1927
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Illustrated | Words: 532 | Page: 7 | Tags: none

SALADS FOR SUMMER

... which the family never seem to tire of, is a salad. After living on starchy foods all winter, it is wonderful to sit down to a meal that is appetising and low in calories. Something you may not have tried in salads before are raw mushrooms. They are excellent ...

Published: Saturday 04 June 1966
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 141 | Page: 13 | Tags: none

HEINZ SALAD

... HEINZ SALAD CREAM 10 Oranges BOUNCE D2G FCOD (LARGE) ...

Published: Saturday 16 June 1973
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 9 | Page: 13 | Tags: none

or COLESLAW SALAD

... or COLESLAW SALAD BANANA SPLIT OR MERINGUE NESTS with FRESH FRUIT * PRICE INCLUDES FREE GLASS OF WINE * : OLDTOWN ST.. COOKSTOWN C ...

Published: Thursday 02 May 1985
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 24 | Page: 16 | Tags: none

THE SALAD BOWL

... THE SALAD BOWL ...

Published: Friday 10 December 1976
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Advertisement | Words: 3 | Page: 14 | Tags: none

FRESH SALADS

... FRESH SALADS Crispy Green salad with Chicken and Ham ar Pasta Salad with Tuna and Sweetcon ...

Published: Thursday 01 April 1999
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 16 | Page: 20 | Tags: none

CABBAGY SALAD

... CABBAGY SALAD. Use raw cabbage as much as possible, because in its raw state it is richer in vitamins than any other vegetable. For variety add a quarter of a cupful of chopped pineapple to cabbage salad. ...

Published: Saturday 24 November 1923
Newspaper: Mid-Ulster Mail
County: Tyrone, Northern Ireland
Type: Article | Words: 37 | Page: 2 | Tags: none