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East Midlands, England

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Stapleford, Nottinghamshire, England

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2,053

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Salads

... Salads Try rubbing a cut clove of garlic round the salad bowl before making your salad. Or mix in a little grated orange rind, or a little grated horseradish. Pickle vinegar adds flavour to salad dressings. ...

Published: Saturday 10 November 1945
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 36 | Page: 1 | Tags: none

POTATO SALAD

... whole small ones. here are two recipes that make a salad into a mein dish: — Oriental Salad: Prepare a salad dressing of 1 tablespoonsful wine vinegar. I tablespoonful of lemon juice, 2 tablespoonsful of parsley, salt. pepper and a pinch of dill. Dice ...

Published: Friday 13 July 1962
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 208 | Page: 8 | Tags: none

RECIPES FOR SALADS

... RECIPES FOR SALADS Salad te.th eusa. Cook some sausaues. leave :hem to get cool, . Ad cut in:o slices. Mix with three or four cold, diced potatces, a shredded lettuce, some spring onions, a little p.ckle and mayonnal e ,nto a salad bowl and 'gain-sii ...

Published: Saturday 15 September 1945
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 256 | Page: 5 | Tags: none

AMERICAN SALADS

... AMERICAN SALADS In the United States mixtures of fruit and vegetables are served with hot meat as well as cold. Lettuce and pineapple salad Is eaten with roast chicken, orange salad with roast duck, and lettuce and green gooseberry salad with hot and ...

Published: Saturday 28 July 1934
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 409 | Page: 2 | Tags: none

Artichoke Salad

... Artichoke Salad Ingredients: i lb. artichokes, i lb. potatoes, 2 oz• chopped leek, salt and pepper, 3 tablespoons salsd dressing, 2 tablespoons coarsely chopped parsley. Prepare and cook the artichokes and potatces in skins. While still hot, pevl and ...

Published: Saturday 06 January 1945
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 88 | Page: 1 | Tags: none

SALAD TIME

... SALAD TIME New is salad time—and make L a lonc salad this summer cspecic_lly If you Acne cause to complain of a wed-lookitej complexion. Try these to health-giving and norishing salads:— Egg Salad.—Lcttuce. spring onions. • nard-bofed cg. ...

Published: Saturday 05 July 1947
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 245 | Page: 3 | Tags: none

SALAD HINTS

... SALAD HINTS. Ilse fresh green stuffs only. Wash them thoroughly, leave in cold water for an hour, drain well in a salad basket, shake the basket well to dry. If you haven't a salad basket, drain in a colander, then place the salad in a clean cloth and ...

Published: Saturday 30 May 1931
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 63 | Page: 3 | Tags: none

LAMB SALADS

... yolk and seasoning into a salad dressing and add to the Potatoes while they are stilt warm. Peel and dice the cucumber. Mix together the lamb, cucumber, and green peas with the potatoes. Turn till well blended. Serve this salad with French bread and very ...

Published: Friday 28 July 1961
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 207 | Page: 7 | Tags: none

MN SALADS

... MN SALADSSalads can be substantial and in the dark NVinter. the season of ills and chills—the vitamins and minerals in raw vegetable salads help us to fight infection and fatigue. Make a point of giving your family a big bowl of salad three or four ...

Published: Saturday 06 January 1945
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 66 | Page: 1 | Tags: none

MUSHROOM SALADS

... MUSHROOM SALADS Did you know of the 20.000 tons of cultivated mushrooms produced each year, 18.000 tons are picked by women? And did you know that hundreds of these women eat mushrooms raw as they pick them off the bed. just aa they would apples off tree ...

Published: Friday 12 August 1960
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 115 | Page: 6 | Tags: none

HEALTH IN SALADS

... drinking its juice, and eating salad of uncooked green plants. This entails no hardship even in cold weather. for • salad well prepared is really delicious, and very often it is not in the incongruous to serve a fresh salad with hot meat. Lettuce and watercress ...

Published: Saturday 19 February 1938
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 155 | Page: 6 | Tags: none

FRUII SALAD

... FRUII SALAD Here is a — i : e — n - d - nd - Cr for — a nice fruit salad. Cut fruit (apples. Pears. Plums. grapes. etc.) into very small chunks. add a little soft sugar. some lemcsi juice, and leave to stand for • few Yours. Serve in fruit dishes, or ...

Published: Saturday 23 March 1957
Newspaper: Stapleford & Sandiacre News
County: Nottinghamshire, England
Type: | Words: 126 | Page: 3 | Tags: none