... TOSSED SALAD Carrots, Vichy, Asparagus au Buerre, Corgettes, Epinards a La Creme and Cauliflower au Gratin POMMES, PRINCESS, R_OAST AND POMME FRITES ...

... DANGER IN SALAD l»beter salad has been reprobated to the extent of Ijeooming the opprobrium of dietetics, says the Middle Age. Salads undoubtedly often partake of the attributes of mvsticism. Now comes Professor Caresole. who ({escribes in *‘ II Policlinico” ...

... Prune Salad Soak about a dozen prunes for three hours, then stone them and place a walnut kernel inside each one. Mix with an equal amount chopped pears and dress with a little olive oil and lemon. Grapefruit Salad Remove the peel and pith some grapefruit ...

... FOR DELICIOUS SALADS add DOHERTY'S SUPERIOR ...

... SALAD. Spring salmis right in just about this time, and the eriiip young lettuces are getting cheaper, here very attractive salad. Take salad bowl and into it shred about loz. of the heart of a crisp lettuce, well washed and dried. Use the Angers for ...

... SARDINE SALAD This is French way of serving the everpopular sard ne. You first make an Italian dressing. Rub the bow] with clove garlic, and then put bait a teaspoonful of salt, a saitspoonful white pepper, teospoontul tomato catsup. When these are well ...

... SALAD PORK ...

... pineapple, cherry. Fruit Salad Dressings Serve the following dressing over of youx fruit salads to make them really tasty;—Grate a peeled apple, stir in a tablespoon of liquid honey into the pulp, add 2 teaspoons lemon juice and 2 tablespoons stewed fruit ...

... Summer salad I red-skinned apple, 2 tomatoes, I large firm lettuce, few chopped nuts, 1 dessert spoon lemon juice, water-cress, 2 ozs. grated cheese, I grapefruit. Method—Arrange the lettuce in a flat salad bowl. Grate the apple, and combine with the ...

... BANANA SALADS These are very good and provide an agreeable change. The slices of fruit may dressed with an ordinary French salad mixture and sprinkled with chopped parsley, or more elaborate salad made by piling slues of bananas in individual crisp lettuce ...

... POTATO SALAD Finally, did you know tI a new potato salad is be made in advance? = Cook the potatoes in t! usual way makin%‘ sure the do not ~overcook. To ! certain of this remove the from the heat when the are verz slightly underdon Drain them, cut into ...

... POTATO SALADS We are always able to buy home-grown potatoes and know how to cook them in several different ways. However, there are still cooks who think that only new potatoes are suitable for use in potato salads, which is not the case at all — any ...