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Carluke, Lanarkshire, Scotland

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SALAD JELLIZIS

... SALAD JELLIZIS. ' r Jelly is one of the most popnlar of dishes. But if you have always thought it as a sweet, you may like the idea if springing a surprise on the family by Defying jelly in some enticing salad form. ! A Canadian woman waa telling me yet•ently ...

Published: Friday 21 August 1931
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 519 | Page: 4 | Tags: none

Salad Sowing

... Salad Sowing. Seeds mny he sown of lamb's lettuce or torn salad, for use from Christmas otitiards. Choose a south larder and have the soil really fine. Mark nut the drills a foot apart and sow the seed thinly. When the plants mote up thin out to bin ...

Published: Friday 26 August 1938
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 132 | Page: 4 | Tags: none

C FOR SALAD

... remembering to carry it with you, you Remember that salad Rams a good have assisted the authorities in the' mix-up, so Put anything green sad geed iele' ceaseless search for the man who has your salads. thew to hide. Improve on that old matt sad two ...

Published: Friday 30 May 1941
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 783 | Page: 1 | Tags: none

SALAD SCONES

... SALAD SCONES Scone-8 os, plain flour; 4 level teaspoons baking powder; level teaspoon salt; 14 oz. margarine; milk for mixing; salt and pepper. Sift together flour, baking powder; pepper and salt. Rub in fat and bring to a light elastic dough with the ...

Published: Friday 22 June 1951
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 165 | Page: 4 | Tags: none

Morning Salad

... Morning Salad Food habits are formed early. If you can get the children into the habit of eating an early morning wiled you are going a long way towards ensuring their health and it will help to make up for the absence of their peacetime daily ration ...

Published: Friday 25 July 1941
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 773 | Page: 4 | Tags: none

VEUBTABUS SALADS

... VEUBTABUS SALADS. tact that ctmaiat tb* green port of vegeteble*. of Uovm, and •talks oue would not ozpoct to bo great value from nutritional •Uftdpoint. Tbia true, for such green* a rule contain It trace* proteiu and tat, and only from 2 to 8 per cent ...

Published: Saturday 17 June 1911
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 669 | Page: 4 | Tags: none

THE SEASON FOR SALADS

... than a pool of Skater mixing with the mayonnaise at the bottom of the salad bowl, and the salad tastes much nicer without it. Here are several other variations. • • Frozen Fruit Salad. Add 4 pint of boiling water to one package of lemon and one of orange ...

Published: Friday 21 July 1933
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 526 | Page: 4 | Tags: none

THE ART OF SALAD MAKING

... THE ART OF SALAD MAKING ATTAINMENT OF PERFECTION. From a Correspondent There are many little things which may spoil an otherwise delicious salad and its dressing. Whatever plants and vegetables are used snonld be young, if possible freshly gathered, and ...

Published: Friday 25 July 1952
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 346 | Page: 4 | Tags: none

SOME DELICIOUS SALADS

... SOME DELICIOUS SALADS. Many delicious salads made on the Continent are unknown here, says • writer in an American paper. and it is a remark which also applies to this country. In Italy, for example, the favourite salad mixture is made of the minced white ...

Published: Saturday 06 March 1909
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 423 | Page: 4 | Tags: none

Best and Herrin, Salad

... Best and Herrin, Salad. Chop beets into very small pieces and add about two tablespoons of finely • chopped dried herring and one chopped o . Blend PRINTED and Prsusaso by J. lieu in a dressing of highly seasoned vinegar and FnD•T AFTERNOON at allow to ...

Published: Friday 21 July 1933
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 76 | Page: 4 | Tags: none

Three-Colour Salad

... split lengthways to form tiny '• blossoms and a little chopped parsley. Chasse and Rica Salad. Your cheese ration will go a long way if you UM' it in a rice salad. Prepare tour teacupfuls of cold cooked rice, chop up enough fresh parsley to fill a teacup ...

Published: Friday 08 August 1941
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 461 | Page: 4 | Tags: none

A SALAD A DAY

... A SALAD A DAY VARIETY FROM Fsom A It is surprising how Sew housewives ever try experiments with the everyday dishes they prepare. Look in their cookery uooks and you will find a comparatively small number of pages well thumb-marked. And these recipes ...

Published: Friday 21 July 1950
Newspaper: Carluke and Lanark Gazette
County: Lanarkshire, Scotland
Type: Article | Words: 385 | Page: 4 | Tags: none