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... Salad-Time is Here : ¦ ,. ' ¦ . ' . . . . . — — - ^^^^^^ Be Salad-Minded ¦¦ S OUTHERN , and especially foreign , visitors have long complained about the scarcity and the monotony of the salads that are served in Scotland . Fortunately , we are growing ...
... Salad and Rolimop Salad Make mayonnaise in usual vag. using one pint of oil, and season. But % mix curry paste with hot water. Add this very gndually to mayonnaise, ating or whisking. Boil rice. Drain; rinse four times with cold water. Drain well. Cool ...
... SALAD & ££££ § & £ & Makes The Good Salad Perfect mjmm ...
... CHEESE SALAD HAM SALAD ...
... SALAD DAYS Now . A STRANGER . B y Humbert Wolfe . 6 s . net . London : Cassell . The Life of Percy Bysshe Shelley , as comprised in The Life of Shelley by Thomas Jefferson Hogg , The Recollections of Shelley and Byron by Edward John Trelawny , and * the ...
... Salad S S a;dimflie’s -%'om noon,Mondaythrough ‘Saturday. A chectiqnof L ‘Mediterranean salads,plus ,&rii_hcf’sPlatDujo,illr.! 2 ou prefer, we you B oo ik Downstairs—choose from Charlie’sßarMenu. Crépes, hamburgersintown. COCKTAILBARANDRESTAURANT = 37GEORGE ...
... salads, cream, and four of :lof‘::dnu-nldulm. 29000 hes i e Sabiperes Sl 23 s 0 bestfor ve s Pour e :tmluMMI minutes Cut into squares In guwth.ulmm mnnmmmm is all absorbed. Take out the sy . Cull ol od decorate with and $ littie whipped croam. DO YOU ...
... **salads. ...
... FOR THE SALAD Lunch Tongue ~ 1/9 Ox Tongue .. .. 2/1 Spiced Ham and Egg 1/- Stuffed Pork .. 1/6 Pressed Veal .. 1/6 Pressed Beef .. 1/6 Chopped Pork .. 1/- Shoulder Roast Pork 2/- Gigot Roast Pork 2/6 Roast Beef .. .. 2/- Baked Ham .. 2/3 All Per Qtr ...
... Salads “Efforts were made to show salads, vegetables, fruit and fruit juices on the lunch and dinner table.” But more could be done by script-writers and producers to encourage better diet and nutrition among viewers. “There is plenty of room for more ...
... ~salad N 3 \ ¥ 6% 8 A B g SOO iz iigly would put ‘a cheese dressing b L ey m““‘w’ pience fihmt the result be Ot Cevese oi o the flavour of the avocado. Far better than experiments that are not likely to work is to stick to a well tried formula. Many books ...
... SALADS. Amidst our old school of garden literature the name of Evelyn marks quite en epoch. His Kaleedarium Hortense, or Gardener's Almanack, set the pattern for • multitude of similar productions, and may even yet be referred to as a useful remainder ...