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SALADS. SALADS ALL THE WAY

... SALADS. SALADS ALL THE WAY. I would like to mention salads too. In America, they are one of the most popular of all dishes on the menu. The Americans have cheese salads. fresh fruit salads. orange salads. apple ...

Published: Friday 21 June 1940
Newspaper: Port-Glasgow Express
County: Renfrewshire, Scotland
Type: Article | Words: 94 | Page: 4 | Tags: none

FOR SALADS

... FOR SALADS * This . being the . isesson for • salads, mould is an excellent addition. Cook 1 2 1 b. (or more if required) white fish, flake and remove bones. Mix 20z. cornflour with milk from 3 4 pint. Bring rest of milk and 1 2 'pint of water to the ...

Published: Thursday 14 May 1953
Newspaper: Daily Record
County: Lanarkshire, Scotland
Type: | Words: 85 | Page: 5 | Tags: none

Salad

... Salad INGREDIENTS: Ilb. potatoes; 8 oz. cottage cheese; two tomatoes, skinned and chopped; half a chopped green pepper; half a lemon; salt and pepper. METHOD: Peel the potatoes thinly (scrub or scrape new potatoes. Boil in salted water until just undercooked ...

Published: Sunday 16 May 1965
Newspaper: Sunday Mail (Glasgow)
County: Lanarkshire, Scotland
Type: | Words: 68 | Page: 23 | Tags: none

FOR SALADS

... FOR SALADS Large Home Lettuce, 2d each Best l.anark Tomatoes, 9d per lb. Heinz Salad Cream, 6d, 10d, and 1 /I} per bottle Heinz Mayonnaise, 61d, and 1/3 per bottle ...

Salads

... Salads. ...

Published: Saturday 11 September 1886
Newspaper: Greenock Herald
County: Renfrewshire, Scotland
Type: Article | Words: 1 | Page: 1 | Tags: none

SALADS

... SALADS JANY FROFLE PREFER SRR . A { simply”’ 'Wash the’ lettuces carefully, let them get dry in a colander, or dry carefully with a cloth, then with a_spoonful of manduhwmmdn‘vwfl wished, the salad is prepared, to be used at any meal. Used as » sandwich ...

Salad,

... Salad, ...

Published: Wednesday 08 November 1871
Newspaper: North British Daily Mail
County: Lanarkshire, Scotland
Type: Article | Words: 1 | Page: 8 | Tags: none

SALAD

... SALAD Other salad-stuffs will include beetroot, radishes, salad cress, salad onions, and more of the babyu English carrots that are so sweet and juicy to have raw, although, of course, they are also excellent when cooked. Greenstuffs could well be a little ...

Published: Wednesday 15 April 1987
Newspaper: Kilsyth Chronicle
County: Stirlingshire, Scotland
Type: Article | Words: 55 | Page: 4 | Tags: none

Salads

... Salads With the fine long summer our thoughts still turn towards something cool, light, yet nourishing for a meal— in other words salads. The word salad has a much wider meaning than plain lettuce and tomatoes. It is originally derived from the Latin ...

Published: Friday 04 September 1959
Newspaper: Wishaw Press
County: Lanarkshire, Scotland
Type: | Words: 428 | Page: 4 | Tags: none

SALAD

... SALAD Other salad-stuffs will include beetroot, radishes, salad cress, salad onions, and more of the babyu English carrots that are so sweet and juicy to have raw, although, of course, they are also excellent when cooked. Greenstuffs could well be a little ...

Published: Wednesday 15 April 1987
Newspaper: Cumbernauld News
County: Lanarkshire, Scotland
Type: Article | Words: 55 | Page: 4 | Tags: none

Salad

... ...

Published: Thursday 16 October 1879
Newspaper: North British Daily Mail
County: Lanarkshire, Scotland
Type: Article | Words: 120 | Page: 6 | Tags: none

SALADS

... on lettuce leaves or in tomato cases as preferred.. It is usual to think of fruit salads mixtures of fresh and canned fruits, or of canned fruits only. But fruit salads may even more acceptable at times if made entirely of fresh fruits and unsweetened ...

Published: Wednesday 19 May 1926
Newspaper: Kirkintilloch Herald
County: Dunbartonshire, Scotland
Type: Article | Words: 785 | Page: 7 | Tags: none