COOKED SALADS
... COOKED SALADS. ...
... COOKED SALADS. ...
... Shrimp Salads Half the joy of a seaside holiday is being able to buy shrimps straight out of the sea—they taste quite different that way! If you are eating them for a meal other than tea, a delicious way of serving them is in shrimp salad, in a separate ...
... SALAD DRESSING Ingredients: 2 oz. flour. I level tablespoon sugar, 2 level teaspoons mustard, 2 level teaspoons salt, level teaspoon pepper, I pint milk or milk and vegetable water, 4 tablespoons vinegar. Method: Mix the dry ingredients together and blend ...
... Salad puffs Three nr four thin slices of ham (minced/. 1 good teaspoonful mustard (moistened with vinegar or lemon juice), piece of cucumber (diced small, sprinkled with salt, left awhile, then drained), few radishes, one or two tablespoonful mayonnaise ...
... CHRYSANTHEMUM SALAD. Chrysanthemums are a favourite dish in Japan, being soaked in water, and served as a salad. During November and December these flowers, washed and tied in big bunches, are displayed in wha.t would correspond to our greengrocers' shops ...
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... Salad Senebies. ...
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