... Salad Cream, Vegetable Salad ...

... SALAD A salad with a name has a cer. tain status and can make a main meal or an accompaniment. Whichever way it is used, the salad can be quite a dish in its own right, combining British summer fruits as well as vegetables. Individual container salads ...

... SALADS : PATE, GERMAN, ITALIAN AND DANISH 3 S SALAMI AND QUICHE ¢ ¢ * * 90000000000000000000000000000000000000000000“003 % Pick Your Own for 28p per Ib. g : ...

... shall do well to hear in mind 'he injunction that even in suburban gardens salads grow. The Frenchman is the finest salad-maker, and largest consumer of salads, yet his salad is generally one of lettuce alone, flavoured and liberally dressed. The bowl ...

... FOR SALAD LETTUCE AND CUCUMBER TOMATOES COLESLAW CHOICE OF DRESSINGS ...

... Salads A ffalad day should be & summer health rule. First -in importnage comes the lettuos. which must be crisp and dried carefully Jeatl by loaf; then the tomatoes to 1* dipped ur boiling water for moment, > that the skins be removed cosily, the wabercre-* ...

... SALADS Make Them Cold and Crisp At last salad days have arrived. Wliether tliey will remain or not is a matter for conjecture. While they are hero must adojit our living weather conditiono-and food these hot days should consist mainly vegetables-and ...

... In Salads Stalks of lettuces, c4oppocl, are . nice in 6alad. They have an attractive nutty flavour. In Sono' Lettuce rstalke are good in soups andstews`. Chop them roughly and add them to other vegetables. Shred outside leaves and put them in also. Stuffed ...

... Bermuda Salad For a salad that really is different try this:— Peel thin-skinned oranges round and round with a paring knife and slice. Alternate orange slices with wafer-thin slices of onion and decorate with sn? of watercress. Alternatively, fill scooped-out ...

... SALAD TlME—Lettuce, Cucumber, Tomatoes, Salad Cream, Vegetable Salad ...

... Cucumber Vegetable Salad Salad Cream Mayonnaise Tomatoes COOKED MEATS-OUR SPECIALITY Cooked Gammon Roast Pork with Stuffing Newton Pippin APPLES Per Is 6d lb. RIPE PEARS Per Is 6d lb. Cuts of Ham for Boiling Per 3s lb. Roast Ham Ox Tongue Ham and Meat ...

... SALAD TIME Lettuce, Cucumber, Cress, Spring Onions Avocado Pears, New Season’s Tomatoes Salad Cream, Mayonnaise, Dills, French Dressing, Olive Qil, 1000 Island Dressing, Coleslaw Cooked Meats | all our own cooking Boiled Gammon Roast Ham Ox Tongue Brisket ...