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[No title]

... PETROLEUM AS SALAD OIL.—An American paper says- Every day new uses for this substance are being discovered Its uses for culinary purposes even is being discussed. W.. know of one gentleman who eats it on salid, and prefers it to olive oil. ...

[No title]

... kind will be detached from the leaves, and the cresses can afterwards be washed in clean water and sent to the table. Small salads, cabbages, cauliflowers, broccoli, celery, lettuces, and vegetables of alljdeserip- tions, by the same simple method, may ...

[No title]

... as a v(.getable; tl)ey have a fresh and agreeable acid, especially in spring. The flowers are excellent in salad, alone, ormixed with corn salad, endive of both kinds, red cabbage, beet root, and even with the petals of the Dahlia, which are delicious ...

[No title]

... feast, 36 pieces of ribs of beef, 280 fowls, 120 pigeon and other pies, 12 rounds of beef, 48 hams, 98 tongues, 300 lobster salads. 80 dishes of prawns, 12 galantines of turkey, and 24 other galantines. It is superfluous to add that the culinary artists ...

BEAUFORT

... Aldworth's Foundation, network'. ably held over till our next issue for lack of space. SNAP-SHOTS FROM THE LEANING TOWER. How TO SalaD AN EVICTING Doing Ncrriinto I A& the Eglwysilan School Board. Tan Tunas Nerroxe.—The School Board may play with procrastination ...

SOMETHING LIKE A CATERER

... hams, boiled legs of mutton, caper sauce, gooseberry tart, red currant, black currant, wim berry tai t, plum pudding cheese, salad, and coffee. Monday 19th, tea at Devynnock for 500 military. In connection with this tea a smart feat was per- formed by our ...