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... SALAD DRESSING “I would like a recipe for a cream salad dressing.” Take four tablespoonfuls of cream, one tablespoonful of vinegar, halt teaspoonful of made mustard, one saltspoonful of castor sugar and half a saltspooofui of Mil Mix tbs mustard, salt ...
... Whirligig Salad t NEW WAY of eating apples is Whirligig Salad. You need: 2 large ripe apples, 2 teaspoons lemon juice. I tin grapefruit segments, Bor.. cottage cheese. I tablespoon raisins, parsley to decorate. To make up: slice the apples (cored but ...
... FRUIT SALAD. We are very fond of fresh fruit salad, for which we use tots of oranges, but I find these a great trouble to prepare. The white pithy part seems to cling so that it is most difficult to get the fruit as I like it, Can you help with a suggestion ...
... SALAD DAYS. 4.—COOKED PEAS cut into wee pieces, dried sprinkling of mixed beds el small quastity of !Well lettuce. To this you edd or vinegar or lemon juice. 5.—A RING OP PIIIIArivi each nicely curled 01 that a heap of cream again on top a tiny isellsb-i ...
... Salad days ...
... Celery Salad. Wash the celery thoroughly, and sponge any brown marks away. Men, with a sharp knife, shred it finely across, put It at the bottom of a salad bowl, sprinkle lightly with pepper and salt; then pour over one dessertspoonful of vinegar sasd ...
... WINTER SALADS I In Leo many homes salads are regarded as summer foods and do not, therefore, play a nearly sufficient part in winter menus. Yet with very little trouble the housewife can make many attractive salads during the months when the ordinary ...
... Orange Salad. _ Ts'kr sweet oranges, one table. balad dressing or salad oil, 14 ...
... Cherry Salad Ingredients: Ilb. cherries, 1 tablespoonful salad oil, 1 dessertspoonful lemon juice, a pinch of sugar, pepper and salt. Wash, dry, and stone the cherries. Mix the ingredients for the dressing, pour hem over the fruit, and leave to soak before ...
... Green Salad. Wash a young crisp lettuce carefully, dry and break into small pieces. Cut up a bunch of young onions, a few slices of cucumber and some mustard and cress; place in salad bowl with a capful of nice fresh celery grated on suet grater. ...
... Apricot Salad. SPLIT the fruit in halves, peel them thinly and smoothly; let them simmer for a few minutes in thin syrup (made by boiling jlb. of sugar in one pint of water), and add the blanched kernels. Pile fruit in pyramid form in a salad-bowl, and ...
... CAULIFLOWER SALAD. The cauliflower should be boiled in the ordinary way, and divided into pieces. Arrange the pieces in a salad bowl. Pour over some mayonnaise sauce just before serving, sprinkle with a little chopped parsley_, chervil, and tarragon, ...