... NOTES AND QUERIES. HORSERADISH SAUCE.— Will someone kindly tell me how ¥ it P—FRANCIE. : BRANDIED CHERRIES.—Can anybody give me a good recif brandied cherries P—CUCKOO. LOBSTER PUDDING.—WiII anyone give me a for pudding >—TuUrN. [The nom de guerre you had ...

... and ice for one hour; then mould it with pieces of preserved apricot, cherries, &. In ore hour it will be fit for use.—CoONSTANTLY TRIED. , RAMAKINS.—The following are good recipes : Mixa teaspoonful of flour with 20z. of melted butter, 20z. of grated ...

... ANSWERS. MULBERRIES.—BottIed like morella cherries in spirits (brandy I prefer), mulberries are most excellent. (Proved.)—CLYTIE. TO PRESERVE LEMON JUICE OR LIME JUlCE.—Strain the fresh-pressed juice through a flannel bag, theu in a brass preserving pan ...

... any light white wine.—Ea. PEAS (To BOTTLE) ( Ellary ).—The recipe for this has been given over and over again in this column, and really the process a very simple one, considered as a recipe, but unfortunately it is a process that suffer,, from the slightest ...

... FACE and EYES in the most brilliant style, with other Recipes for the Toilette standing unrivalled. Thirty-stamps, - Address Miss E. F. Tarror, Folkingham, Lincolnshire. J GOSNELL and CO’S CHERRY TOOTH o PASTE is zreatli sngerior to any Tooth Powder. ...

... answer to bottle strawberries as cherries and other fruits, instead of preserving them ?— Max~iNG.—[ Yes.—Eb. | GREEN GOOSEBERRY JELLY.—I should feel greatly obliged if any of your readers would give through TuHeE QuEEN a recipe for making green gooseberry ...

... Lincolnshire. ~ofr TiE _MPLEXIO removes the : FRECKLES, SUNBURN PIMPLES, . P EFFL OTCHES, RED SPOTS YRESCENCES - JY having a RECIPE of a most . simf)le nature, that avill at once safely remove SUPERFLUOUS HAIRS, sreve_nting their re-appearance, will have ...

... forward full descriptions in the new and beautiful art of Getting-up the FACE and EYES in the most brilliant :fi’le. with other Recipes for the Toilette standing unrivalled. Thirty-stamps, ; : Address Miss E. F, TaLsor, Folkingham, Lincolnshire. BEAUTY without ...

... t kindly forwards me a recipe (given below) for pickled agoursse, which appear to be a kind of gherkin, or small green cucumber ; therefore, your avourrier errs, are simply raw, and not fully grown cucumbers. I give the recipe for their preparation as ...

... book can really help you in this (thou g h it my give dozens of recipes for such things). unless you bare some idea of combination yourself.—ED. CHERRY WHISKY ( Bluebeard ).—The only recipe for this that I know is the following, but I cannot say it is ...

... loz. ginger, boiled all together for two hours ; add ilb. of yeast when nearly cold. This recipe was given to me by an eminent physician.—M.D. 3. [We had the recipe for ginger beer from another correspondent.—ED.] i ALMOND CAKE.—IIb. sifted sugar, Ilb. ...

... it the dried cherries, a:g the citron cut into shreds. Rub a drop of oil over a mould, pourin the mixture and set it in a cold place or on ice, for some time before it is turned out. Preserved ginger may be substituted for the dried cherries, and the pistachio ...