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Edinburgh Evening News

ON THE MENU

... ON THE MENU. The engine is a 700 horse-power Rolls-Royce Condor, with 12 cylinders. Her maximum speed is 135 miles per hour, and her cruising speed is 100 miles an hour. The petrol capacity is 1100 gallons—provision for 50 hours flying, or roughly for ...

Published: Saturday 11 June 1927
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 279 | Page: 8 | Tags: none

THE MENU

... THE MENU. The Abyssinian Royal menu is sprung as a surprise on the European who has expected either the food of primitive man or the concoctions of a French chef. There are six courses, but bhey do not vary much, the chief ingredient of all being the ...

Published: Monday 18 July 1910
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 134 | Page: 4 | Tags: none

(MENU

... (MENU CM* nrm» cn.»* ** They never .vary SUNDAY FLYING AIR ministry and the HOTEST FROM CORSTORPHINE AO POWER TO PROHIBIT ~,C„r ...

Published: Tuesday 03 October 1933
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 212 | Page: 5 | Tags: none

NOT ON THE MENU

... NOT ON THE MENU The manager of an Edinburgh firm of lgmult.erers, who before the war made special arrangements to have birds brought to the city early. did not anticipate receiving many grouse to-day. Before the war young birds sold for about 18s on the ...

Published: Monday 12 August 1946
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 115 | Page: 3 | Tags: none

MENU

... MENU ...

Published: Wednesday 20 May 1908
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 1 | Page: 1 | Tags: none

The Menu

... The Menu “Since July things have improved. What a luxury it was to sleep on a straw mattress! For the first four weeks I was working in the fields from 4.30 a.m. to 12 noon. Some kind of coffee in the morning; a bowl of soup with bread and fat or jam ...

Published: Tuesday 06 May 1941
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 119 | Page: 2 | Tags: none

in the Menu

... in the Menu minutes. You can fill these puffs with any mixture you choose. Everything depends upon the flavouring of the filling. The puffs must be tasty. They are a good way of using up left-overs, and even in the country, you can buy puff pastry ready-made ...

Published: Wednesday 27 January 1937
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 322 | Page: 12 | Tags: none

An Emergency Menu

... An Emergency Menu. Potato Cream Soup. This delicious soup can be-made and served in about half an hour, and forms a good foundation for dinner during- the cold weather. Peel and slice thinly six large potatoes, and put into pan of cold water. Add a shredded ...

Published: Thursday 20 February 1930
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Illustrated | Words: 436 | Page: 3 | Tags: none

RADIO MENU

... RADIO MENU. BAND MUSIC TO-NIGHT. ...

Published: Thursday 08 May 1924
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 5 | Page: 2 | Tags: none

JUBILEE MENU

... JUBILEE MENU The Canadian Pacific have issued a specially designed Jubilee menu, which will be used at dinner on May 6 aboard all the liners of their fleet both on the Atlantic and Pacific Oceans. The menu consists entirely of British Emgire products ...

Published: Monday 29 April 1935
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 53 | Page: 2 | Tags: none

GLASGOW MENU

... GLASGOW MENU. t•TATION SSO. 420 METRES. 3 30-4.30--Freeman's Dance Orchestra, relayed from the Plaza Palais de Dense. 4.43-s.ls—Women's Half-Hour. Spence Malcolm (Solo Violin). Mrs Alcock, Schemes -for the Training of Domestic Servants.' 5.15-6.o—Children's ...

Published: Tuesday 05 May 1925
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 77 | Page: 2 | Tags: none

RADIO MENU

... RADIO MENU. ...

Published: Thursday 05 March 1925
Newspaper: Edinburgh Evening News
County: Midlothian, Scotland
Type: Article | Words: 2 | Page: 10 | Tags: none