The Menu: SEASONABLE SOUPS
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... The Menu I SOME dressed vegetables and savouries Celery with Brown Sauce Take two or three heads of celery, lay them in cold water for some hours, parboil them in water for ten minutes, drain, and place them in a stewpan with as much stock as will cover ...
... which he invites the boys to partake of bread-and-butter and cocoa, as if these items must surely have formed part of the daily menu of Lucullus himself. I should think wjth a little revision something might be made of Vice Versa but in its present form it ...