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... The Gourmet Conducted by Emilia A LUNCHEON MENU Salmon Cutlets TAKE a piece of cooked salmon, pound it well, add to it an equal weight of tine breadcrumbs and half the weight in butter. Mix well together, and season with pepper, salt, cayenne. Bind the ...
... London. SUGGESTIONS FOR THE XMAS MENU.. AND A NAME TO REMEMBER (CHIVIMS OLDE ENGLISH MINCEMEAT PLUM PUDDINGS JELLIES JELLY CREAMS These well-known Chivers' Delicacies make a wondertul difference to the festive menu a difference your guests will notice ...
... arrived. This is the famous Hind's Head Hotel, Bray=on Thames, Berkshire. You may hardly believe your good luck. when you see the menu. Duck and Green Peas, Boiled Chicken and Bath- chap, Gammon and Spinach, Mushrooms on Toast, Cheese Straws, Salted Almonds ...
... for ad justing tone to individual requirements. TYPE 634a price IG Gns. for A.C mains, 100-260 volts. Or by 12 monthly pay menu of '£111110 each TYPE 634C PRICE 1 7 GnS. for D.C. mains. 110, 150, 200-260 volts. Or by 12 monthly payments of eil'13/0 each ...
... absentees. Lord Mornington, Lady Anne Wellesley's brother, seemed in good form, and everyone signed menu cards like mad. One or two topical dishes figured in the menu, such as b^hargue a la Strathfieldsaye, and there was a soufflet k la Dynevor. There was also ...
... Aletto. But everybody does not know that the Ritz serves a very delicious theatre dinner at a modest price, and I may quote a menu prepared for me by Aletto the other day, as follows Caviar or Natives Tortue au Sherry Turbotin poclfe, Sauce Mousseline, Pommes ...
... Lumiere WE are back again in Paris how we do get about, to be sure and are writing these immortal para graphs on the back of a menu in the Cafe de la Paix. Next week we shall be able to give you more stuff about La Ville Lumi ere, but an aeroplane is champing ...
... will be held as usual. Very ancient music, played on very ancient instruments (or modern replicas thereof), is the invariable menu, and the accompanying atmosphere is arty and crafty in the extreme. I admire sincere enthusiasts, even when their enthusiasm ...
... fit for anyone to eat, and should this not tempt the palate of a jaded greyhound, chicken and other delicacies come into the menu. The present housing pro blem does not exist in grey hound circles. Trainers may worry about finding suitable accommodation ...
... gazed, goggle-eyed, at our first glimpse of London after dark, whilst Ferraro gently schooled us over the fearsome hazards of menu and wine list. Ferraro is more than a perfect restaurant manager, he is a very clever artist, and his hand-done Christmas cards ...
... Gay Divorce, and Take a Good Night's Rest, which has a very witty lyric. Incidentally, as one looked down the prices of the menu at Ciro's, one realised how very much less expensive London is than Paris. To cross the Channel once more for a moment, the ...
... r, where the handsome young maitre d'hotel, Ozenda, selected an epicurean repast, and only space forbids my publishing the menu he autographed, but I can recommend his Supreme de Faisan au Triple Orange, a most delicious dish. Ozenda, after acquiring ...