... Open every night until 12.30. Fully Licensed. London's latest rendezvous. Luncheon inclusive charge of 3 6 for choice of full menu NEXT THE 'EMPIRE' ...

... every night until 12.30. Fully Licensed W London's latest rendezvous. Luncheon I inclusive charge of 3/6 for choice of full menu L LEICESTER, SQUARE NEXT TH( ruptur J r-r all over the world where good taste and pleasure meet A (!l j ifl j til km m if 'ipl ...

... that they can get very good oysters all through the summer at Prunier's), spring time is ringing changes inside those lovely menus that Madame has had so lovingly designed for her patrons. Sturgeons are being caught at this minute in the estuary near Bordeaux ...

... YOU'D LIKE TO GO It's probably a place where the sun shines daily. Perhaps you would like a famous chef to prepare special menus. For exercise you would like tennis and golf to be conveniently available and medical baths for health. You would like a 120 ...

... welcome the sun. At the Royal Victoria Hotel you will find 120. ft. sun lounge, a famous chef who can prepare any special menus you may need, 100 centrally-heated rooms with hot and cold water, lilt, garage, medical baths nearby and many other facilities ...

... welcome the sun. At the Royal Victoria Hotel you will find 120. ft. sun lounge, a famous chef who can prepare any special menus you may need, 100 centrally-heated rooms with hot and cold water, lift, garage, medical baths nearby, and many other facilities ...

... Goldsmiths and Silversmiths Company. It is modelled in clear glass with a finely cut stopper, and costs three guineas These menu holders, complete with matches, form an attractive table decoration for a dinner party, as they are mounted with various different ...

... rhythm that swings you irresistibly into the dance headlong into the swim of things For the coming season Cooks have a rich menu of travel plans featuring South America. Here are some of the stars CRUISES ROUND SOUTH AMERICA M.V. Gripsholm 82 Days, from ...

... because it is no dish of a moment. It is some thing special, even for Prunier's. Notes scribbled on the back of their lovely menu oysters, scallops, lobster, pilaffs, sea-urchins, snails and foie-gras draw their votaries through November ask to see Madame's ...

... Bloomsbury, to celebrate the Chinese Revolution in 1911. The Chinese Ambassador, Kuo Tai chi, was present so was Lord Cecil. The menu comprised only rice Edward Lewis and Michal Hambourg were married at the Marylebone Register Office. He is an architect, son ...

... great adventure of your 6,000 miles ocean voyage from the moment you embark deck games, cinema, dancing on board marvellous menus and service then the joys of exploring the sky scrapers and scenic wonders of a new continent. NEW YORK, WASHINGTON, NIAGARA ...

... Captain H. Hills, managing director of the Langham Hotel. The seven-course dinner, prepared in the May Fair Hotel kitchen, made a menu that merited Mr. Bruce' s close and reverent attention Cigar smelling Captain F. H. D. Vickerman holds an expert nose over ...